BRUSCHETTA SALAD
This salad tastes just like bruschetta, but in a bowl. If you like bruschetta, you will love this salad!
Provided by Stephanie Moyle Barber
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Combine tomatoes, mozzarella cheese, bagel chips, basil, red onion, olive oil, red wine vinegar, garlic, basil, salt, and black pepper together in a bowl; toss until evenly combined. Refrigerate until chilled, 15 to 30 minutes.
Nutrition Facts : Calories 434.1 calories, Carbohydrate 31.1 g, Cholesterol 36.3 mg, Fat 28.9 g, Fiber 4.2 g, Protein 19 g, SaturatedFat 9 g, Sodium 746 mg, Sugar 5 g
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Nwoko Bede
[email protected]I'm not a huge fan of tomatoes, but I loved this salad. The dressing really brings out the flavor of the tomatoes.
God'stime Soundboy
[email protected]This is a great salad to make ahead of time. The flavors just get better as it sits.
ZULFI BALOCH
[email protected]I love the way the balsamic vinegar adds a touch of sweetness to this salad.
Chaudary Tayyab
[email protected]This salad is a great way to use up leftover grilled chicken or steak.
SCP 106
[email protected]I've never been a big fan of bruschetta, but this salad changed my mind. It's so fresh and flavorful.
Nilufar Sultana
[email protected]This salad is perfect for a summer picnic.
Rebeca SM
[email protected]I made this salad for a potluck and it was gone in minutes. Everyone loved it!
Terry Ambler
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Adriana Mendez
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed together, but the flavors are amazing.
Gill Gill
[email protected]This salad is so versatile. I've added grilled chicken, shrimp, and even roasted vegetables to it. It's always delicious.
Murad Mannu
[email protected]I've made this salad several times now and it's always a success. It's a great way to use up fresh tomatoes and basil from the garden.
Alok Kumar
[email protected]This is my new favorite summer salad. It's so easy to make and it's always a crowd-pleaser.
Ayesha Jamil
[email protected]I made this salad for lunch today and it was so refreshing and delicious. The dressing was perfectly tangy and the tomatoes were so sweet.
Masood Kiyani
[email protected]This bruschetta salad was a hit at my last party! Everyone loved the combination of fresh tomatoes, basil, and mozzarella cheese. I will definitely be making this again.