BRUSSELS SPROUTS PIZZA
A white pizza with Brussels sprouts and pancetta.
Provided by JESSECJ
Categories World Cuisine Recipes European Italian
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 475 degrees F (245 degrees C).
- Heat 1 teaspoon olive oil in a skillet over medium heat; cook and stir pancetta until fat has been released, 3 to 5 minutes. Transfer pancetta to a paper towel-lined plate.
- Pour remaining 5 teaspoons olive oil into the same skillet; cook and stir garlic until fragrant, about 20 seconds. Add Brussels sprouts to garlic; cook, stirring constantly, until sprouts begin to brown, 5 to 10 minutes. Transfer sprouts and garlic to a bowl and crumble cooled pancetta over the mixture. Add mozzarella cheese and fennel seed; toss to coat. Place pizza crust onto a baking sheet and spread Brussels sprouts mixture atop pizza crust.
- Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.
Nutrition Facts : Calories 520.3 calories, Carbohydrate 38.8 g, Cholesterol 58.7 mg, Fat 27.2 g, Fiber 2.2 g, Protein 28.6 g, SaturatedFat 9.5 g, Sodium 1308.6 mg, Sugar 5 g
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IS Hassan Jalil
[email protected]This is my new favorite pizza recipe! The Brussels sprouts and balsamic glaze are a match made in heaven.
Fredrick Tawiah
[email protected]I made this pizza last night and it was a huge hit with my family. The Brussels sprouts were perfectly roasted and the balsamic glaze added a delicious sweetness.
claire chester
[email protected]I'm always looking for new and exciting pizza recipes. This one definitely fits the bill! I can't wait to try it.
KENYA SPEAKS
[email protected]This pizza is a great way to use up leftover Brussels sprouts. It's also a delicious and unique way to serve pizza.
MOHAMMAD SHANTO
[email protected]I'm not a big fan of Brussels sprouts, but I thought I'd give this recipe a try. I was pleasantly surprised! The pizza was actually really good.
Moyahabo Malatlela
[email protected]I added some extra cheese to my pizza and it was heavenly. I highly recommend this recipe to cheese lovers.
Sandra Lawson
[email protected]I made this pizza for my vegetarian friends and they loved it! It's a great way to get your veggies in.
Jacob Dale
[email protected]This pizza was easy to make and so delicious. I will definitely be making it again.
Dinesh Som
[email protected]I followed the recipe exactly and the pizza turned out perfectly. I highly recommend this recipe!
shawn Sanchez
[email protected]This pizza was a hit at my party! Everyone loved the unique flavor combination.
Rodney Hoffman
[email protected]I'm not usually a fan of Brussels sprouts, but this pizza changed my mind! The combination of flavors was incredible.
Aisha Aisha
[email protected]My family loved this pizza! The Brussels sprouts were perfectly roasted and the balsamic glaze added a delicious sweetness. I will definitely be making this again.