BRUSSELS SPROUTS STIR FRY
I made this as something different on Thanksgiving, and now everyone in family loves this recipe.
Provided by Rhiannone
Categories Side Dish Vegetables Brussels Sprouts
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the vegetable oil in a skillet over medium heat. Stir in the onion, potato, and bay leaf. Cook and stir until the onion is transparent, about 5 minutes. Add the Brussels sprouts, red pepper, and chicken broth. Cover and cook until vegetables are tender, about 10 minutes. Remove the bay leaf. Toss with black pepper, to taste. Garnish with green onions, and serve immediately.
Nutrition Facts : Calories 85.9 calories, Carbohydrate 15.5 g, Fat 2 g, Fiber 3.8 g, Protein 3.2 g, SaturatedFat 0.3 g, Sodium 18.4 mg, Sugar 2.8 g
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Daberechi Chiemela
chiemela.d7@hotmail.co.ukI made this stir-fry for dinner last night, and it was a hit! The Brussels sprouts were perfectly roasted, and the sauce was delicious. I'll definitely be making this again.
AJAX FF
ff.a@gmail.comThis stir-fry is a great way to use up leftover Brussels sprouts. The sprouts are roasted until crispy, and the sauce is flavorful and tangy. I highly recommend this recipe!
ANOJ Timalsina
a_t97@yahoo.comI love this recipe! The Brussels sprouts are roasted to perfection, and the sauce is incredibly flavorful. I've made this dish several times, and it's always a hit with my family and friends.
Theophilus Anim
a-theophilus10@aol.comThis stir-fry is a great balance of flavors. The sprouts are slightly bitter, the sauce is sweet and tangy, and the bacon adds a nice smoky flavor. Highly recommend!
Layla Dallefeld
dallefeld.l@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it! The Brussels sprouts are delicious, and the sauce is amazing. I'll definitely be making this again.
Sanjay Bhujel
b74@gmail.comThis stir-fry is a great way to get your daily dose of veggies. The Brussels sprouts are roasted to perfection, and the sauce is packed with flavor. Highly recommend!
Rana Abuzar
a-r@gmail.comI love this recipe! The Brussels sprouts are roasted to perfection, and the sauce is incredibly flavorful. I've made this dish several times, and it's always a hit with my family and friends.
TIGER J
tj@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The Brussels sprouts are roasted to perfection, and the sauce is flavorful and easy to make. I highly recommend this recipe!
Amalia Rodriguez
r_a14@gmail.comI made this stir-fry for dinner last night, and it was a hit! The Brussels sprouts were perfectly roasted, and the sauce was delicious. I'll definitely be making this again.
Dibia Frank
dibia_frank@hotmail.frThis stir-fry is a great way to use up leftover Brussels sprouts. The sprouts are roasted until crispy, and the sauce is flavorful and tangy. I highly recommend this recipe!
Bajwa Shehbaz
s_b@hotmail.comI love this recipe! The Brussels sprouts are roasted to perfection, and the sauce is incredibly flavorful. I've made this dish several times, and it's always a hit with my family and friends.
Christine Doyle
doyle.c@yahoo.comThis stir-fry is a great balance of flavors. The sprouts are slightly bitter, the sauce is sweet and tangy, and the bacon adds a nice smoky flavor. Highly recommend!
Estephania Buvier
estephania-b7@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The Brussels sprouts are delicious, and the sauce is amazing. I'll definitely be making this again.
Cojuana Kenney
c_k@yahoo.comThis stir-fry is a great way to get your daily dose of veggies. The Brussels sprouts are roasted to perfection, and the sauce is packed with flavor. Highly recommend!
Sana khan Jawed
s_j@hotmail.co.ukI've tried many Brussels sprouts recipes, but this one is by far the best. The sprouts are crispy and flavorful, and the sauce is incredibly tasty. Will definitely make this again!
Sonya Simmons
s-s@yahoo.comThis Brussels sprouts stir-fry is an absolute delight! The combination of flavors is fantastic, and the sprouts are cooked to perfection. I highly recommend this recipe.