BUBBLY CHAMPAGNE PUNCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bubbly Champagne Punch image

This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special events. -Anita Geoghagan, Woodstock, Georgia

Provided by Taste of Home

Categories     Brunch

Time 10m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 7

3 orange slices, halved
Fresh or frozen cranberries
2-1/2 cups unsweetened pineapple juice
1-1/2 cups ginger ale
2 bottles (750 ml each) brut champagne, chilled
1 bottle (375 ml) sweet white wine, chilled
1 can (12 ounces) frozen lemonade concentrate, thawed

Steps:

  • Line bottom of a 6-cup ring mold with orange slices and cranberries. Combine pineapple juice and ginger ale; pour over fruit. Freeze until solid., Just before serving, unmold ice ring into a punch bowl. Gently stir in remaining ingredients.

Nutrition Facts : Calories 165 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.

Cedric Mukasa
[email protected]

I would have liked this punch more if it had been less sweet.


dilaysia green
[email protected]

This punch was a little too strong for me, but it was still good.


Sardar Umer
[email protected]

I followed the recipe exactly and my punch turned out perfectly. It was a big hit at my party.


Sherry james Sherry james
[email protected]

This punch was delicious! I loved the combination of flavors.


Musimenta Robert
[email protected]

I've made this punch several times and it's always a hit. It's the perfect drink for a party or special occasion.


Maeve Russell
[email protected]

This punch was really easy to make and it tasted great. I would definitely recommend it.


Ayad Mohamed
[email protected]

I thought this punch was just okay. It wasn't as flavorful as I expected.


Abiru Abayine
[email protected]

This punch was a bit too sweet for my taste.


gul mughal
[email protected]

I was a little hesitant to make this punch because I'm not a fan of champagne, but I'm so glad I did. The fruit juices and sherbet mellow out the champagne flavor and make it really delicious.


michele edwards
[email protected]

This is my go-to punch recipe for any occasion. It's always a crowd-pleaser.


Samara Wesley
[email protected]

I made this punch for a bridal shower and it was a huge success. The guests loved the delicate flavor and the beautiful presentation.


Aaliana Simon
[email protected]

This champagne punch was so refreshing and festive.


Basem Hesham
[email protected]

This punch was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.