BUBBY'S TURKEY MEATLOAF (DAVE LIEBERMAN)
If turkey's not your thing substitute 85-90% lean ground beef. You can also add in 1 1/2 lb new potatoes (that have been cut in half) to the pan with the meatloaf and sauce when you uncover the meatloaf to bake for the last 45 minutes.
Provided by Brookelynne26
Categories Poultry
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Meatloaf:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, mix together all the ingredients for the meatloaf and work together completely by hand until all ingredients are evenly distributed and the mixture is uniform. Place meat mixture into a 9 by 13-inch baking dish and shape into a loaf about 11 inches long and 4 inches wide. It is important to form it like this so that it cooks evenly throughout. The loaf should be in the middle of the pan with room on both sides for the sauce to pool.
- Red Pepper Sauce:
- Place all ingredients in a blender or food processor and puree until smooth. Cover the meatloaf with the sauce and allow excess sauce to pool around the meatloaf. Cover pan with aluminum foil but avoid contact with meat loaf by leaving at least a couple inches of space between the top of the meatloaf and the foil. Bake for 45 minutes, then uncover and bake 45 minutes longer. Let rest for 15 minutes before cutting and serving.
Nutrition Facts : Calories 243.2, Fat 11.1, SaturatedFat 3.1, Cholesterol 142.5, Sodium 780.4, Carbohydrate 11.7, Fiber 1.7, Sugar 4.3, Protein 23.5
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Tuhumwire Enid
[email protected]This meatloaf is a great way to use up leftover turkey. It's easy to make and always comes out moist and flavorful.
Confidence Gh
[email protected]This is my new favorite meatloaf recipe. It's healthy and delicious, and my family loves it!
Faiza Khan
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always comes out perfectly.
Khan Agha
[email protected]This meatloaf was a bit too dry for my taste, but the flavor was good.
Charles Dunstone
[email protected]I'm not a big fan of turkey, but this meatloaf was surprisingly good. It was moist and flavorful, and the glaze was delicious.
SIBONGILE GIQWA
[email protected]This is the best turkey meatloaf recipe I've ever tried. It's easy to make and always comes out perfectly.
M Bilal Mahi007
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved it.
Karren Belandres
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch.
Santiago Herrera
[email protected]I followed the recipe exactly and my meatloaf turned out perfect. It was moist and flavorful, and the glaze was delicious.
syco sexy
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Alex cf d ever ctis Flores
[email protected]I was skeptical about making a turkey meatloaf, but I'm so glad I did! It was juicy and flavorful, and the glaze was amazing.
davix Tom
[email protected]This is my new go-to meatloaf recipe. It's healthy and delicious, and my kids love it!
rtx_Alauddin l
[email protected]I've made this turkey meatloaf several times and it's always a crowd-pleaser. It's easy to make and always comes out perfectly.
Joanne Starkey
[email protected]This turkey meatloaf was a hit with my family! It was moist and flavorful, and the glaze was the perfect finishing touch.