BUCKET SALAD
This is for a crowd. It can be eaten hot or cold, so it works well on picnics, potlucks, etc. It is quite a conversation piece since I serve it in a real bucket with small plastic shovels as 'dippers'. It tastes like taco's, but there is no taco seasoning in it. It can be the main course or served as a side dish. Everyone wants the recipe!
Provided by MissKitty62656
Categories Onions
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- As you tear and chop the lettuce, onion, and tomatoes, place them into a large container. I always use a clean bucket, hence the name, and it is full when the salad is completed. Crumble in the tortilla chips, and add the cheese. Stir in the two jars of Ranch dressing, and the salsa. Mix well. Set aside.
- Brown the ground beef in a large skillet over medium heat, stirring and crumbling as it cooks. Drain off grease. Stir the beef into the salad just before serving.
Nutrition Facts : Calories 410.7, Fat 24.8, SaturatedFat 6.7, Cholesterol 77, Sodium 1170.1, Carbohydrate 14.6, Fiber 2.5, Sugar 6.8, Protein 31.3
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Shh Ghj
[email protected]I love how easy this salad is to make. It's perfect for a busy weeknight meal.
Gita Chaulagain
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Jeremiah Kyle
[email protected]I'm not usually a fan of salads but this one is amazing. I'll definitely be making it again.
M Tahir
[email protected]I've never had a salad like this before. It's so unique and delicious!
Daniel Steen
[email protected]This salad is so refreshing and flavorful. I highly recommend it.
Mubarak khan gopang Mubarak
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it all up!
Pawan Nepali
[email protected]This salad is perfect for a light lunch or dinner.
Sakib Ahammed
[email protected]I love the addition of the avocado in this salad. It makes it so creamy and rich.
Jeriah Mensah
[email protected]This salad is a great way to use up leftover chicken or tofu.
Arianet Campos
[email protected]I was skeptical about this recipe at first but I'm so glad I tried it. It's now one of my go-to salads.
Jay Mandal
[email protected]This is one of my favorite salads. It's so easy to make and always turns out delicious.
Sabera Tikataake
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Fatema Jannat
[email protected]This salad was a huge hit at my last potluck! Everyone loved the unique combination of flavors and textures. I'll definitely be making it again soon.