BUENDNER SPINACH WITH SMOKED BACON
Make and share this Buendner Spinach With Smoked Bacon recipe from Food.com.
Provided by Abi Fae
Categories Swiss
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook the thinly sliced bacon until transparent.
- Chop the garlic and saute it in the bacon fat. Saute the spinach with the bacon and garlic until just cooked.
- Season to taste with salt, pepper and nutmeg.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #5-ingredients-or-less #very-low-carbs #side-dishes #easy #european #swiss #dietary #high-protein #low-carb #high-in-something #low-in-something #3-steps-or-less
You'll also love
Maja Arsovska
[email protected]I highly recommend this recipe to anyone who loves spinach.
Mildred Abere
[email protected]This is the best Bündner spinach recipe I've ever tried.
Victor Obi
[email protected]I love that this recipe is so versatile. I can add different ingredients to it, depending on what I have on hand.
Gita Ramjali
[email protected]This dish is a great way to get your kids to eat their vegetables.
Mary Wambui
[email protected]I'm always looking for new ways to cook spinach, and this recipe is a great addition to my repertoire.
LemonBrat_FAN
[email protected]This is one of my favorite spinach recipes. It's so easy to make and it's always a hit.
DEANNA
[email protected]I've made this dish for my family and friends many times, and they always rave about it.
DrSajid Khan
[email protected]This dish is so comforting and flavorful. I always feel better after eating it.
Matlai lvy Lepheane
[email protected]I love the smoky flavor of the bacon in this dish. It's the perfect complement to the spinach.
S Henderson
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious.
Harry Mulbah
[email protected]I'm not a huge fan of spinach, but this dish changed my mind. The bacon and cheese really balance out the flavor of the spinach.
Seetaa Pun
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even as a filling for omelets.
Ahmad Haj
[email protected]I added a few cloves of garlic to the dish and it really took it to the next level.
Hassan Mahar
[email protected]This was my first time making Bündner spinach, and it turned out great! I'll definitely be making it again.
Meko
[email protected]I love the combination of bacon and spinach. This dish is so easy to make and it's always a hit.
Shannon Godding
[email protected]This recipe is a great way to use up leftover bacon. It's also a healthy and flavorful side dish.
Tarik Skenderovic
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The flavors are simple but so delicious.
Joaquin Romero
[email protected]This dish was a hit at my dinner party! The bacon added a lovely smokiness and the spinach was perfectly wilted.