BUFFALO CHICKEN FRENCH DIP SANDWICH
I found this is a magazine years ago and I wish I could remember where. It is very simple and I admit to changing very little. Even though I have another Buffalo Wing Sauce sandwich on Zaar, I thought I would share this recipe. Make to make your own blue cheese and use good onions rolls which to me make the dish.
Provided by SarasotaCook
Categories Lunch/Snacks
Time 30m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 12
Steps:
- Sauce -- Mix the cheese, mayonnaise, salt, pepper, lemon juice and celery. Cover and refrigerate until ready to serve.
- Dip -- Just mix the wing sauce, butter and broth in a small pot on the stove. Heat over medium.
- Sandwich -- Split your rolls and butter. Use a grill pan, broiler, oven or even a outdoor grill to toast the rolls.
- Spread the sauce over the bottom of the toasted roll and then top with some of the shredded or sliced chicken. Then top with the lettuce and the top roll also slathered with the bleu cheese sauce.
- Serve -- Just serve the sandwich with a small side of the warm dipping (wing sauce).
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Jessie Lynn (Jessman)
[email protected]I would make this sandwich again, but I would make a few changes.
mallek junior
[email protected]Overall, I thought this sandwich was just okay.
Caiman Londay
[email protected]The au jus was too salty.
Animal pk Abbas Baloch
[email protected]The buffalo sauce was a bit too spicy for me.
roll better sugarcraft
[email protected]This sandwich is a bit too messy for my taste.
Greg Malenda
[email protected]I'm not a big fan of buffalo chicken, but I really enjoyed this sandwich.
Marquina Onofra
[email protected]This sandwich is a great way to use up leftover buffalo chicken.
Katlynn Moore
[email protected]I would definitely make this sandwich again.
Amdad Shikdar
[email protected]This sandwich is perfect for a game day party.
Noob boy YT
[email protected]I love the way the buffalo sauce and the cheese melt together in this sandwich.
Mary Micheal
[email protected]This sandwich is a bit messy to eat, but it's worth it.
shahid attari
[email protected]I used a rotisserie chicken for this recipe and it turned out great. The chicken was moist and flavorful.
Kee kee
[email protected]This sandwich is a great way to spice up your regular chicken sandwich.
Brayden Willits
[email protected]The au jus is the perfect dipping sauce for the sandwich. It's flavorful and it adds a bit of moisture.
Susan Wharton
[email protected]This sandwich is easy to make and it's perfect for a quick weeknight meal.
Sheila Shah
[email protected]I love the combination of buffalo chicken and French dip. This sandwich is a great way to use up leftover chicken.
John Lemons
[email protected]This buffalo chicken French dip sandwich was a hit at my party! The chicken was perfectly cooked and the sauce was flavorful. The au jus was also a nice touch.