BUFFALO CHICKEN SANDWICHES

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Buffalo Chicken Sandwiches image

This sandwich is a spicy sandwich rendition of Buffalo wings, taking flight right into your lunches as yummy sandwiches! Use any of your favorite sandwich breads.

Provided by MOODAISY

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Broiled

Time 20m

Yield 4

Number Of Ingredients 8

4 skinless, boneless chicken breast halves
1 (2 ounce) bottle hot pepper sauce
1 (5 ounce) bottle green hot pepper sauce
2 teaspoons paprika, divided
1 red onion, sliced in rings
4 slices tomato
4 leaves lettuce
4 thick slices French baguette, halved

Steps:

  • Preheat oven to Broil.
  • Place chicken in a foil-lined broiling pan. Pour hot pepper sauce and green hot pepper sauce over chicken, then sprinkle with paprika. Top with onion slices.
  • Broil for 15 minutes, or until chicken is no longer pink and juices run clear.
  • Place each breast half on bottom half of sliced baguette; top with tomato, lettuce and top half of baguette to serve.

Nutrition Facts : Calories 235.8 calories, Carbohydrate 20.5 g, Cholesterol 67.2 mg, Fat 4.2 g, Fiber 2.2 g, Protein 27.8 g, SaturatedFat 1.1 g, Sodium 1561.5 mg, Sugar 4.1 g

Khanyaworld Ntando
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These sandwiches are amazing! The chicken is so tender and juicy, and the buffalo sauce is the perfect amount of spicy. I will definitely be making these again.


Sanaullah Hakmal
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I've made these sandwiches several times now and they're always a crowd-pleaser. The chicken is always juicy and flavorful, and the buffalo sauce is the perfect amount of spicy. I love that I can make these sandwiches in advance and they're still del


Malik Ahabeer
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These sandwiches were so easy to make and they tasted amazing! I used boneless, skinless chicken breasts and they cooked in no time. The buffalo sauce was the perfect amount of spicy and the blue cheese dressing added a nice tang. I will definitely b


Colleen Pienaar
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I made these sandwiches for my family last night and they were a hit! The chicken was perfectly cooked and the buffalo sauce was delicious. I will definitely be making these again.


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