BUFFALO EGGS
Provided by Food Network
Yield 1 serving
Number Of Ingredients 4
Steps:
- Use a cookie cutter or glass to cut out a 2 inch circle in the center of the slice of bread.
- Heat a small nonstick skillet over medium heat. Add 2 teaspoons butter. When butter has melted and is foamy, place the slice of bread in the pan. Cook for 1 minute until golden. Flip the piece of bread over, drop the remaining 1 teaspoon butter in the hole, and when the butter has completely melted, crack the egg into the hole. The white will run under and the yolk will sit in the hole. Cook over medium heat 1 to 3 minutes until as set as desired. If you wish a drier egg, you can flip the toast back over to lightly cook the top of the yolk. Serve hot.
- You can make more than one portion at a time on the flat surface of a griddle.
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black men
[email protected]These buffalo eggs are a delicious and easy way to add some spice to your life.
G E
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Gabriel Pineda
[email protected]These buffalo eggs are the perfect appetizer for any party or gathering. They're easy to make and they're always a crowd-pleaser.
Asad Ali Bawa
[email protected]I'm so glad I found this recipe for buffalo eggs. They're so easy to make and they're always a hit with my family and friends.
Kiran Jutt
[email protected]These buffalo eggs are a great way to use up leftover hard-boiled eggs. They're also a great option for a quick and easy snack or meal.
Maryam Barnes
[email protected]I love that these buffalo eggs are a healthier alternative to traditional buffalo wings. They're still just as delicious, but they're lower in calories and fat.
Robin Slack
[email protected]These buffalo eggs are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Zahil Updy
[email protected]I was skeptical about these buffalo eggs at first, but I'm so glad I tried them. They're now one of my favorite appetizers.
Al Amin Hossen
[email protected]These buffalo eggs are a game-changer. They're so easy to make and they taste like they came from a restaurant.
Punya Pathak
[email protected]I'm not usually a fan of buffalo sauce, but these eggs were amazing. The sauce was just the right amount of spicy and the eggs were cooked to perfection.
kayla mog
[email protected]These buffalo eggs are the bomb! They're so addictive, I can't stop eating them.
Al Sheikh Da Brooni
[email protected]My kids loved these buffalo eggs! They were so easy to make and they were a healthier alternative to traditional buffalo wings.
Pudam Nethvidu
[email protected]I've made these buffalo eggs several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any party or gathering.
MD ABDULLAH CHOWDHURY
[email protected]I made these buffalo eggs for my family and they were a huge success! The eggs were cooked perfectly and the buffalo sauce was delicious.
Anjum Shaukat
[email protected]These buffalo eggs were a hit at my party! They were so easy to make and everyone loved them.