BUFFALO SCALLOPS RECIPE - (4.3/5)
Provided by TrayH
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. To a large bowl, mix olive oil with Cajun seasonings, red pepper, and bread crumbs. Add scallops and coat with seasoned bread crumb mixture. Transfer scallops to a baking sheet and top with dollops of Buffalo sauce. Bake about 12 minutes, or until scallops are cooked through. Toss with remainder of the Buffalo sauce and serve! Serve with your choice of ranch or blue cheese dressing for dipping if you choose.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haroon Cris
[email protected]This is a great recipe for a party. The scallops are easy to make and they're always a hit with guests.
Bilal Baloch
[email protected]I've made this recipe a few times and it's always a success. The scallops are always cooked perfectly and the sauce is always delicious.
Nyiko Karal
[email protected]I love the combination of buffalo sauce and seafood. This recipe is a great way to enjoy both.
abeer ahsan
[email protected]I'm not a huge fan of seafood, but I thought I'd give this recipe a try. I'm so glad I did! The scallops were cooked perfectly and the sauce was amazing.
SI rubel
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops are cooked in just a few minutes and the sauce is really flavorful.
Mariam Mahmud
[email protected]These buffalo scallops are so easy to make and they're always a hit with my friends. I love the crispy coating and the spicy sauce.
MR BUBZ
[email protected]I'm not a big fan of buffalo sauce, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was actually really good.
Marco Struwig
[email protected]I made this recipe for my family and they all loved it. The scallops were tender and juicy, and the sauce had just the right amount of heat.
Armoni Cochran
[email protected]The scallops were a little overcooked for my taste, but the sauce was great.
NARAR Rocks
[email protected]I love the combination of buffalo sauce and scallops. It's a unique and flavorful dish.
Ukadike Innocent chinedu
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The scallops are cooked perfectly and the sauce is delicious.
Qamar Satti
[email protected]These buffalo scallops were a hit at my party! They were so easy to make and everyone loved them.