BUFFALO-STYLE CHICKEN WINGS
This is a recipe I learned from a very good friend, and every time I make it there isn't a wing left over. Always a 5-star with friends and family. You can tweak the recipe how you like. Less butter gives you a thicker sauce. I prefer a thinner sauce.
Provided by kocyandia
Categories Appetizers and Snacks Spicy
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Fry chicken wings in small batches in hot oil until no longer pink at the bone and the juices run clear, about 15 minutes per batch. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C). Assure oil reaches 375 degrees F (190 degrees C) between batches.
- Melt butter in a saucepan over low heat. Stir hot sauce, ranch dressing mix, and vinegar into the melted butter.
- Put cooked chicken wings in a large mixing bowl. Ladle sauce over wings and toss to coat.
Nutrition Facts : Calories 855.7 calories, Carbohydrate 9.5 g, Cholesterol 85.4 mg, Fat 86.6 g, Fiber 0.3 g, Protein 11.7 g, SaturatedFat 20.5 g, Sodium 2097 mg, Sugar 0.7 g
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Jenisha Lama
[email protected]5 stars!
Mohammed Tarek
[email protected]You won't be disappointed.
Rebecca Flora
[email protected]I highly recommend this recipe.
Samuel
[email protected]Everyone loved them!
Cathy Kamau
[email protected]These wings were a hit at my party!
Christian Cornejo
[email protected]I'll definitely be making these again.
Hifza Malik
[email protected]Best wings I've ever had!
Rashad Rafiq
[email protected]These wings were amazing!
amodu christiana
[email protected]I wasn't sure how these wings would turn out, but I was pleasantly surprised. They were delicious! The chicken was juicy and the breading was crispy. The sauce was also very good.
Benny Luhakano
[email protected]These wings were delicious! The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making these again soon.
Medina Ibrahim
[email protected]I loved these wings! They were crispy, juicy, and had the perfect amount of heat. I will definitely be making these again.
Nakawuka Emilly
[email protected]These wings were so good! The chicken was juicy and the breading was crispy. The sauce was also very good. I will definitely be making these again.
Clarence McComb
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The chicken was crispy and the sauce was flavorful and spicy. I will definitely be making these again.
Sariah Persaud
[email protected]I wasn't sure how these wings would turn out, but I was pleasantly surprised. They were delicious! The chicken was juicy and the breading was crispy. The sauce was also very good. I will definitely be making these again.
Arsalan Gul
[email protected]I love buffalo wings, and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making these again soon.
Katherine Flanigan
[email protected]These wings were a hit at my Super Bowl party! They were crispy, juicy, and had the perfect amount of heat. I will definitely be making them again.