BULGUR CHILI

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Bulgur Chili image

Healthy meat-free chili.

Provided by Brian Yogerst

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Vegetarian

Time 1h18m

Yield 10

Number Of Ingredients 19

2 cups water
1 cup bulgur
1 tablespoon olive oil
2 cups shredded carrots
1 large onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
½ jalapeno pepper, seeded and minced
2 cloves garlic, minced, or more to taste
5 cups reduced-sodium tomato juice
2 (16 ounce) cans kidney beans
2 (16 ounce) cans black beans
1 (28 ounce) can petite diced tomatoes, undrained
1 (8 ounce) can low-sodium tomato sauce
2 tablespoons chili powder
2 tablespoons taco seasoning
1 ½ teaspoons ground cumin
¼ teaspoon cayenne pepper
¼ teaspoon ground black pepper

Steps:

  • Pour water and bulgur into a saucepan. Bring to a boil; cover and simmer until tender, 12 to 15 minutes. Drain off excess water.
  • Heat olive oil in a large pot over medium heat. Add carrots, onions, green bell pepper, red bell pepper, and jalapeno pepper; cook and stir until softened and starting to brown, 5 to 10 minutes. Stir in garlic; cook and stir until fragrant, 1 to 2 minutes.
  • Stir cooked bulgur, tomato juice, kidney beans, black beans, diced tomatoes, tomato sauce, chili powder, taco seasoning, cumin, cayenne, and pepper into the pot. Bring to a boil; reduce heat and simmer until flavors combine, 20 to 30 minutes.

Nutrition Facts : Calories 296.7 calories, Carbohydrate 56.1 g, Fat 2.7 g, Fiber 17.8 g, Protein 14.8 g, SaturatedFat 0.4 g, Sodium 848.1 mg, Sugar 9.2 g

Alina Salam
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This chili is so good! I love the combination of flavors and textures. The bulgur adds a really nice touch. I will definitely be making this again.


RedNeckJesusSpamAccount R
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This is a great recipe! The chili is flavorful and hearty. I especially love the addition of the bulgur, which gives it a unique and delicious texture.


Kajol Roy
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I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold night.


Ismail Hussain Jibon
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This chili is delicious and so easy to make. I love that I can use pantry staples to make it. I will definitely be making this again soon.


YTsofikul Islam
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I'm not usually a fan of chili, but this one is really good! The bulgur adds a nice texture and the chili is very flavorful. I would definitely recommend this recipe.


Nasibullah Achkzai
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This is the best chili I've ever had! The bulgur makes it so hearty and flavorful. I will definitely be making this again and again.


Abbas Ata
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I was looking for a new chili recipe and this one caught my eye. I'm so glad I tried it! The bulgur adds a really nice texture and the chili is so flavorful. I will definitely be making this again.


Laitu Joseph
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This chili is amazing! The bulgur gives it a unique and delicious flavor. I highly recommend this recipe.


Manojbogati
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I love this recipe! It's so easy to make and always turns out great. I like that I can add different toppings to customize it to my liking.


Dagimlidet Yoseph
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This bulgur chili is a delicious and hearty dish that is perfect for a cold night. The bulgur adds a nice texture and the chili is packed with flavor. I will definitely be making this again!