BULGUR VEGGIE BURGERS WITH LIME MAYONNAISE

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Bulgur Veggie Burgers with Lime Mayonnaise image

Provided by Andrea Albin

Categories     Food Processor     Bean     Vegetarian     Quick & Easy     Low Cal     High Fiber     Backyard BBQ     Mayonnaise     Lime     Walnut     Summer     Grill/Barbecue     Healthy     Bulgur     Gourmet

Yield Makes 4 servings

Number Of Ingredients 17

1/2 cup chopped onion, divided
1 tablespoon olive oil plus additional for brushing
1/2 cup bulgur
1 cup water
1 cup canned pinto beans, rinsed and drained
1 1/2 tablespoon soy sauce
3/4 cup walnuts (2 1/2 ounces)
2 garlic cloves, coarsely chopped
1/2 cup packed cilantro sprigs
3/4 teaspoon ground cumin
1/4 teaspoon cayenne
1/4 cup mayonnaise
1/4 teaspoon grated lime zest
1/2 teaspoon fresh lime juice
4 slices multi-grain bread,toasted
Equipment: a perforated grill sheet
Accompaniments: lettuce; sliced tomato

Steps:

  • Cook half of onion with 1/4 teaspoon salt in oil in a small heavy saucepan over medium heat, stirring occasionally, until golden, 5 to 7 minutes. Add bulgur and water and cook, covered, over low heat until water is absorbed, 15 to 18 minutes. Transfer to a bowl and stir in beans and soy sauce.
  • Pulse bulgur mixture, walnuts, garlic, cilantro, cumin, cayenne, a rounded 1/4 teaspoon salt, 1/2 teaspoon pepper, and remaining onion in a food processor until finely chopped.
  • Form rounded 1/2 cups of mixture into 4 (31/2-inch-diameter) patties. Chill at least 10 minutes.
  • While patties chill, stir together mayonnaise, zest, and juice.
  • Prepare grill for direct-heat cooking over medium-hot charcoal (medium heat for gas). Put perforated grill sheet on grill and preheat 10 minutes.
  • Brush patties all over with oil.
  • Oil grill sheet, then grill burgers on grill sheet, covered only if using a gas grill, carefully turning once, until golden brown, about 8 minutes total.
  • Serve burgers open-faced on toast with lime mayonnaise.

Kalpana Ojha
ojha_kalpana31@gmail.com

I can't wait to try these burgers again soon.


Paul Harvey
pharvey30@gmail.com

These burgers are perfect for a summer cookout.


Bandile Dladla
b2@gmail.com

These burgers are a great way to sneak some extra vegetables into your diet.


Wainise Weleilakeba
wainise-w82@hotmail.com

I would definitely recommend these burgers to anyone looking for a new and exciting vegetarian recipe.


Mian Shaheer
mshaheer@gmail.com

These burgers are a great option for a healthy and delicious vegetarian meal.


Kabita Bajagain
bajagain_kabita88@hotmail.com

I served these burgers with roasted sweet potato fries and they were the perfect meal.


Lawrence Asabere
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I made these burgers in a food processor and they turned out great! They were so easy to make and they cooked up perfectly.


achombo films
films-a43@hotmail.com

These burgers were a great way to use up some leftover bulgur. They were also a great way to get my kids to eat their vegetables.


katrina benton
kbenton@hotmail.co.uk

I'm not a vegetarian, but I really enjoyed these burgers. They were so flavorful and satisfying.


Adrian Lewis
a_lewis@gmail.com

These burgers were delicious! I loved the combination of flavors and textures. The bulgur added a nice chewiness, and the lime mayonnaise was the perfect finishing touch.


Daim Fareed
daim96@gmail.com

I would make these burgers again, but I would make a few changes. I would add more seasoning to the burgers themselves, and I would use a different type of breadcrumb. I think panko breadcrumbs would give the burgers a nice crispy texture.


Pk Don
d-pk30@yahoo.com

Overall, I thought these burgers were just okay. They weren't bad, but they weren't anything special either.


Azary Mibanez
mibanez-azary@gmail.com

These burgers were a bit too crumbly for my liking. I think I would have preferred them to be more firm.


Elrice Jackson
jackson.e@hotmail.com

I found these burgers to be a bit bland. I think they could have used more seasoning.


Karim Baloch
karim.baloch@yahoo.com

These burgers were a bit too dry for my taste, but the lime mayonnaise helped to add some moisture.


Abdu Maky
m@yahoo.com

I'm not usually a fan of veggie burgers, but these were really good. The bulgur made them hearty and filling, and the lime mayonnaise added a nice pop of flavor.


MICHAEL ONGOSI
michael@yahoo.com

I made these burgers for a party and they were a huge hit! Everyone loved them.


MUHAMMED YA'U
yau.m13@yahoo.com

These burgers were easy to make and very tasty. The lime mayonnaise was a great addition.


RAHIM BEPARI 1
1-r38@gmail.com

I was pleasantly surprised by how flavorful these burgers were. The bulgur gave them a great texture and the lime mayonnaise added a nice tang. 10/10 Would eat again!


Marina Popil
marinapopil15@yahoo.com

These veggie burgers were a hit with my family! The bulgur added a nice nutty flavor and the lime mayonnaise was the perfect complement. I will definitely be making these again.