BULGUR VEGGIE BURGERS WITH LIME MAYONNAISE
Provided by Andrea Albin
Categories Food Processor Bean Vegetarian Quick & Easy Low Cal High Fiber Backyard BBQ Mayonnaise Lime Walnut Summer Grill/Barbecue Healthy Bulgur Gourmet
Yield Makes 4 servings
Number Of Ingredients 17
Steps:
- Cook half of onion with 1/4 teaspoon salt in oil in a small heavy saucepan over medium heat, stirring occasionally, until golden, 5 to 7 minutes. Add bulgur and water and cook, covered, over low heat until water is absorbed, 15 to 18 minutes. Transfer to a bowl and stir in beans and soy sauce.
- Pulse bulgur mixture, walnuts, garlic, cilantro, cumin, cayenne, a rounded 1/4 teaspoon salt, 1/2 teaspoon pepper, and remaining onion in a food processor until finely chopped.
- Form rounded 1/2 cups of mixture into 4 (31/2-inch-diameter) patties. Chill at least 10 minutes.
- While patties chill, stir together mayonnaise, zest, and juice.
- Prepare grill for direct-heat cooking over medium-hot charcoal (medium heat for gas). Put perforated grill sheet on grill and preheat 10 minutes.
- Brush patties all over with oil.
- Oil grill sheet, then grill burgers on grill sheet, covered only if using a gas grill, carefully turning once, until golden brown, about 8 minutes total.
- Serve burgers open-faced on toast with lime mayonnaise.
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Kalpana Ojha
[email protected]I can't wait to try these burgers again soon.
Paul Harvey
[email protected]These burgers are perfect for a summer cookout.
Bandile Dladla
[email protected]These burgers are a great way to sneak some extra vegetables into your diet.
Wainise Weleilakeba
[email protected]I would definitely recommend these burgers to anyone looking for a new and exciting vegetarian recipe.
Mian Shaheer
[email protected]These burgers are a great option for a healthy and delicious vegetarian meal.
Kabita Bajagain
[email protected]I served these burgers with roasted sweet potato fries and they were the perfect meal.
Lawrence Asabere
[email protected]I made these burgers in a food processor and they turned out great! They were so easy to make and they cooked up perfectly.
achombo films
[email protected]These burgers were a great way to use up some leftover bulgur. They were also a great way to get my kids to eat their vegetables.
katrina benton
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They were so flavorful and satisfying.
Adrian Lewis
[email protected]These burgers were delicious! I loved the combination of flavors and textures. The bulgur added a nice chewiness, and the lime mayonnaise was the perfect finishing touch.
Daim Fareed
[email protected]I would make these burgers again, but I would make a few changes. I would add more seasoning to the burgers themselves, and I would use a different type of breadcrumb. I think panko breadcrumbs would give the burgers a nice crispy texture.
Pk Don
[email protected]Overall, I thought these burgers were just okay. They weren't bad, but they weren't anything special either.
Azary Mibanez
[email protected]These burgers were a bit too crumbly for my liking. I think I would have preferred them to be more firm.
Elrice Jackson
[email protected]I found these burgers to be a bit bland. I think they could have used more seasoning.
Karim Baloch
[email protected]These burgers were a bit too dry for my taste, but the lime mayonnaise helped to add some moisture.
Abdu Maky
[email protected]I'm not usually a fan of veggie burgers, but these were really good. The bulgur made them hearty and filling, and the lime mayonnaise added a nice pop of flavor.
MICHAEL ONGOSI
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
MUHAMMED YA'U
[email protected]These burgers were easy to make and very tasty. The lime mayonnaise was a great addition.
RAHIM BEPARI 1
[email protected]I was pleasantly surprised by how flavorful these burgers were. The bulgur gave them a great texture and the lime mayonnaise added a nice tang. 10/10 Would eat again!
Marina Popil
[email protected]These veggie burgers were a hit with my family! The bulgur added a nice nutty flavor and the lime mayonnaise was the perfect complement. I will definitely be making these again.