BUNDT CAKE BREAKFAST RECIPE - (4.6/5)

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Bundt Cake Breakfast Recipe - (4.6/5) image

Provided by lisapearce

Number Of Ingredients 6

1 cup ham, diced
2 cups tater tots, frozen
12 eggs, whisked
1 (8-count) can Pilsbury Grands biscuits, diced up
2 cups cheese, your choice, I used cheddar
1/4 cup milk

Steps:

  • In a medium size bowl, whisk the eggs. Dice up the biscuits. In a large bowl, thoroughly mix all ingredients together. Pour mixture into a greased bundt pan. Bake at 400°F for 45 minutes. When done flip onto platter and cut and serve.

Shane De Jager
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Yum!


Rj Rakib
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The bundt cake turned out great! It was super moist and had a nice crumb. The streusel topping was also delicious and added a nice sweetness to the cake. I would definitely make this again.


Rudro Ghosh
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This bundt cake breakfast recipe was a hit with my family! The cake was moist and flavorful, and the streusel topping added a delicious crunch. I especially appreciated the fact that the recipe used simple ingredients that I already had on hand. I wo