Looking for a dinner pie? Then check out this ground beef spaghetti pie packed with spicy chili beans and three types of cheese - a hearty meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 11
Steps:
- Cook spaghetti to desired doneness as directed on package. Drain.
- Meanwhile, heat oven to 350°F. Spray 9 1/2-inch deep-dish pie pan with nonstick cooking spray.
- Beat egg in large bowl. Add butter, Parmesan cheese and chili powder; mix well. Add cooked spaghetti; toss to coat. Spoon mixture evenly into sprayed pie pan, pushing mixture slightly up sides of pan to form crust.
- In large saucepan, cook ground beef and onion over medium heat until beef is thoroughly cooked, stirring frequently. Drain. Add chili beans and tomatoes; cook 2 minutes or until thoroughly heated, stirring occasionally. Add hot pepper Monterey Jack cheese and 1/2 cup of the Cheddar cheese; mix well. Spoon evenly into spaghetti-lined pie pan. Top with remaining 1/2 cup Cheddar cheese.
- Bake at 350°F. for 20 to 25 minutes or until filling is set and crust is light golden brown. Let stand 10 minutes before serving. Cut into wedges to serve.
Nutrition Facts : Calories 600, Carbohydrate 40 g, Cholesterol 145 mg, Fat 3, Fiber 5 g, Protein 33 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 4 g
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Prim Shema
[email protected]This recipe is a must-try for any burger lover!
Clinton Van Staden
[email protected]I can't wait to try this recipe. It looks so good!
Sudip rana
[email protected]This is one of my favorite recipes. It's so easy to make, and it's always delicious.
Agm Asmir
[email protected]I've made this dish several times, and it's always a hit. It's the perfect dish to serve to a crowd.
Jackson Barrick
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the crispy crust.
Paruram Parsu
[email protected]I love the versatility of this dish. I've made it with different types of beans, vegetables, and cheeses, and it's always delicious.
Bhim Chaudhray
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Mb Aktar Hossen
[email protected]I'm not a vegetarian, but I love this dish. The beans and vegetables provide a lot of flavor and texture, and the cheese and sauce make it rich and satisfying.
Badshah Zangejo
[email protected]This is the perfect comfort food. It's hearty and filling, and it just makes me feel good. I love serving it to my family and friends on a cold night.
Adzonab callistus
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these things on hand, so I can make this dish whenever I want. And it's always a crowd-pleaser.
M rizwan M rizwan
[email protected]I was pleasantly surprised by how easy this dish was to make. I was expecting it to be more time-consuming, but it came together quickly and easily. And the results were amazing!
Tyler Platt
[email protected]This burger bean spaghetti pie was a hit with my family! The flavors melded together perfectly, and the crust was crispy and delicious. I will definitely be making this again.