There are two other recipes but this one is different; sounds like an easy idea for dinner. From old cookbook.
Provided by Dienia B.
Categories Meat
Time 45m
Yield 8 serving(s)
Number Of Ingredients 21
Steps:
- FILLING:.
- Saute beef, onion, salt and pepper until browned; drain grease.
- Add instant potato flakes, egg, ketchup, pickle relish, and mustard.
- BUN:.
- Preheat oven to 375 degrees Fahrenheit.
- Combine 1/4 cup potato flakes with melted butter; set aside.
- In large mixing bowl combine the other 1/4 cup potato flakes, flour, sugar, cream of tartar, and baking soda.
- Cut in 1/3 cup butter until mixture resembles coarse crumbs.
- Add milk with lemon juice and mayonnaise.
- Blend to make soft dough.
- Divide in half; shape into balls; roll out one ball on floured surface into a 9 inch circle.
- Place on a greased cookie sheet.
- Spread filling to 1/2 inch of edge.
- Sprinkle with cheese.
- Roll out remaining ball.
- Place on top of filling, sealing edges.
- Brush with milk.
- Sprinkle with the buttered potato flakes.
- Bake 25 minutes until golden brown.
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Masum Pagol
[email protected]I'm not sure what I did wrong, but these burgers were not very good. The patties were dry and the toppings were bland.
Nasir Mehmood
[email protected]These burgers were easy to make and turned out great. I would definitely make them again.
nic gamig
[email protected]These burgers were a bit dry, but the flavor was good.
Dawood Khokhar
[email protected]I'm not a big fan of burgers, but these were really good. The patties were cooked perfectly and the toppings were fresh and flavorful.
Haris Raja
[email protected]These burgers were easy to make and tasted delicious. I would definitely recommend this recipe.
Shukri Uso
[email protected]I made these burgers for a potluck and they were a big hit. Everyone raved about them.
Md Elim Hosain
[email protected]I thought these burgers were just okay. I've had better.
Juwel Rana
[email protected]These burgers were really juicy and flavorful. I will definitely be making them again.
Wasem Khan
[email protected]I made these burgers for my kids and they devoured them. They loved the cheese and bacon.
Drake Jackson
[email protected]I followed the recipe exactly and the burgers turned out great. My family loved them!
Hamza King
[email protected]These burgers were a bit dry for my taste, but the flavor was good.
Lukwago David
[email protected]I'm not a big fan of burgers, but these were really good. The patties were moist and flavorful, and the toppings were fresh and tasty.
Tihuan Simpson
[email protected]These burgers were easy to make and turned out great. I would definitely recommend this recipe.
J0eYT (yourselfyt on twitch)
[email protected]I made these burgers for a party and they were a hit! Everyone loved them.
Kalpana singh Bam
[email protected]These burgers were amazing! The combination of flavors was perfect, and the patties were cooked to perfection.
Mark Parker
[email protected]This burger recipe is a keeper! The patties were juicy and flavorful, and the toppings were fresh and delicious. I will definitely be making this again.