BURGUNDY-MARINATED STEAKS ( NEIL SIMMONS) RECIPE - (4.1/5)

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BURGUNDY-MARINATED STEAKS ( Neil Simmons) Recipe - (4.1/5) image

Provided by LADONMANK

Number Of Ingredients 9

. BURGUNDY MARINADE:
0 ) 1/2 teaspoon salt
1 ) 1/4 teaspoon pepper
2 ) 1 garlic clove, minced
3 ) 1/2 cup oil
4 ) 1/2 cup burgundy or dry red wine
5 ) 2 tablespoons ketchup
6 ) 2 tablespoons molasses
In 13x9 inch baking dish or large plastic bag, combine all marinade ingredients; mix well.

Steps:

  • STEAK: 0) 2 pound beef steaks Add steaks to marinade ingredients; turn to coat. Cover dish or seal bag. Tender steaks should be marinated no more than 2 hours. Marinate less tender steaks at least 3 hours or overnight in the refrigerator turning occasionally. Heat grill. When ready to barbecue, drain steaks, reserving marinade. Place steaks on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coal. Cook to desired doneness, turning once and basting frequently with reserved marinade. Discard any remaining marinade. 6 servings.

Shawntrell Vinson
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This recipe was a disappointment. The steak was tough and the marinade didn't add much flavor. I won't be making this again.


Jonny G Bi Nanjo
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Tried this recipe and it was a success! The steak was tender and juicy. The marinade added a lot of flavor. Will definitely make it again.


Nhejrh Jcjrhdj
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This recipe is amazing! The steak was cooked to perfection and the marinade was so flavorful. I will definitely be making this again.


Purple Angel
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Just made this recipe and it was delicious! The steak was so tender and flavorful. I marinated it for about 2 hours and then grilled it. It was perfect! I will definitely be making this again.


Ebuka Emmmanuel
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This recipe was easy to follow and the steak turned out great. I'm not a huge fan of red meat, but this steak was cooked perfectly and was very tender. The marinade added a lot of flavor. I'll definitely be making this again.


Rachel Sacks
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the marinade adds so much flavor. I usually marinate the steak for at least 6 hours, but even a shorter marinating time


Arif Yousafzai
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Made this recipe last night and it was a hit! The steak was so tender and flavorful. I marinated it for about 4 hours and then grilled it over medium heat. It was perfect! Will definitely be making this again.