BUTTER COOKIE CRUST
A rich buttery crust that's perfect for just about any sort of filling. It's perfect for cheesecakes. You may substitute chocolate cookie crumbs for a chocolate crust.
Provided by Nona
Categories Desserts Pies 100+ Pie Crust Recipes Crumb Crusts
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. Press into a 9 inch pie plate.
- Bake in the preheated oven for 7 minutes. Cool.
Nutrition Facts : Calories 260.5 calories, Carbohydrate 30.4 g, Cholesterol 22.9 mg, Fat 15.2 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 7.1 g, Sodium 164.6 mg, Sugar 6.3 g
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Hrabi DHIEA
[email protected]These cookies are delicious! The crust is flaky and the filling is creamy. I will definitely be making these again.
FazeCayden2010 Faze
[email protected]I made these cookies for my kids and they loved them! They're the perfect size for little hands and they're not too sweet. I will definitely be making these again.
Grgur Vrbanac
[email protected]These cookies are so good! I love the buttery flavor of the crust and the creamy filling. They're the perfect treat for any occasion.
Musa Mona
[email protected]I've made these cookies several times now and they always turn out great. They're the perfect balance of sweet and salty, and the crust is always flaky and delicious.
blizzerds dezaster
[email protected]These cookies were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making these again.
BD Mehedi Mafiya
[email protected]I made these cookies for my family and they loved them! The crust was crispy and the filling was creamy. I will definitely be making these again.
Selina Birhanu
[email protected]These cookies were so easy to make and they turned out perfectly! I used them for a lemon tart and they were the perfect base. The crust was buttery and flaky, and it held together well. I will definitely be using this recipe again.