BUTTER CRACKER CORN & BROCCOLI CASSEROLE

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Butter Cracker Corn & Broccoli Casserole image

Make and share this Butter Cracker Corn & Broccoli Casserole recipe from Food.com.

Provided by Sandylee

Categories     Corn

Time 40m

Yield 6 serving(s)

Number Of Ingredients 13

1 (10 ounce) package frozen chopped broccoli, thawed and drained
1 (10 ounce) package frozen whole kernel corn, thawed and drained
1/2 cup coarsely crushed rich round butter flavored cracker
1/2 cup shredded cheddar cheese (2 ounces)
1/2 cup whipping cream or 1/2 cup half-and-half
1 beaten egg
2 tablespoons butter or 2 tablespoons margarine, melted
1/2 teaspoon onion powder
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
1/2 cup coarsely crushed rich round butter flavored cracker
2 tablespoons butter or 2 tablespoons margarine, melted

Steps:

  • Place the broccoli and corn in a large bowl. Add the 1/2 cup crushed crackers, the cheese, whipping cream or half-and-half, egg, the 2 tablespoons butter or margarine, the onion powder, salt, garlic powder, and pepper.
  • Stir to combine the mixture. Spoon the mixture into a 1-1/2-quart round casserole or a 9-inch pie plate.
  • Sprinkle the remaining 1/2 cup crushed crackers evenly over casserole.
  • Drizzle with the remaining 2 tablespoons melted butter or margarine.
  • Bake, uncovered, in a 350°F oven for about 25 minutes or until the edges are bubbly.

Mark Radburn
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This casserole is the perfect comfort food. It's warm, cheesy, and so satisfying.


Nilima Islam
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This recipe is a keeper! I'll definitely be making it again and again.


Md Omi
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Not a fan of casseroles, but this one changed my mind! It's so creamy and flavorful.


Karen Mweetwa
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This dish is so versatile. I've made it with different types of cheese, vegetables, and even different kinds of crackers.


Suma Rani
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I'm allergic to corn, so I used green beans instead. It was still delicious!


Itz Ryder
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I made this for a potluck and it was gone in minutes! Everyone loved it.


Morad Kadri
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This casserole is a great base recipe. I like to add different vegetables and cheeses to change it up.


Usman Wazir
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Not sure what went wrong, but mine turned out mushy. Maybe I overcooked it?


Z Weaver
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This dish is a bit bland for my taste. I would recommend adding some garlic or onion powder to spice it up.


Ch Saad
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Not a fan of butter crackers, so I used crushed Ritz crackers instead. Still turned out great.


Alex Naeem Islam (꧁༺[Naeem]༻꧂)
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This casserole is a great way to use up leftover vegetables. I added some chopped carrots and peas, and it turned out great!


Ataahua Campbell
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Easy to make and so delicious! My kids devoured it.


Naim Watt
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I was skeptical about the combination of ingredients, but I was pleasantly surprised! The flavors melded together beautifully.


Khan Kk
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Followed the recipe to a T and it turned out great! Will definitely be making this again.


F.D.S Group
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This dish was an absolute hit at our family dinner! The buttery crackers added a delightful crunch, and the corn and broccoli were perfectly tender.