BUTTER LETTUCE AND HERB SALAD
This salad can be made in advance to save time by assembling the greens and making the vinaigrette. Refrigerate them separately for up to several hours and combine just before serving. Adapted from a website that specializes in making life simpler.
Provided by lauralie41
Categories Vegan
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl add the fennel, lettuce, tarragon and scallion. Set aside.
- Add lemon juice, mustard, salt, and pepper to a small bowl and whisk together.
- While whisking constantly, slowly add the oil. When well combined pour the vinaigrette over the salad and toss to coat. Top with the Pecorino if desired and serve immediately.
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Shaheen Ali
[email protected]This salad is perfect for summer. It's light and healthy, but still satisfying.
lolol Minecraft
[email protected]I'm always looking for new salad recipes. This one looks like a keeper.
Md Elim Hosain
[email protected]This salad looks so refreshing. I can't wait to try it.
Lukal Use
[email protected]I'm going to try this salad for my next party. It looks delicious.
Hana Mostafa
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as I hoped.
Derrick Austin
[email protected]This salad is a great way to get your daily dose of vegetables.
cross Muthui
[email protected]I'm not a big fan of butter lettuce, but this salad changed my mind. It's so light and flavorful.
Muazzum Shah
[email protected]The dressing is a bit too tangy for my taste, but otherwise this salad is great.
Mustafa Anwari
[email protected]This is my new favorite salad recipe. It's so healthy and refreshing.
Ruby Black
[email protected]I made this salad for a picnic and it was perfect. It held up well in the heat and everyone loved it.
Wania warda
[email protected]This salad is a great way to use up leftover herbs.
Ryan johnson
[email protected]I love the simplicity of this salad. It's so easy to throw together and it's always delicious.
Abbas bhatti
[email protected]The dressing is so flavorful and light. It really enhances the taste of the salad.
Keith George
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Natural beauty Technical
[email protected]This salad was a hit at my last dinner party. The combination of flavors and textures was amazing.