BUTTER PECAN PIE SQUARES
Make and share this Butter Pecan Pie Squares recipe from Food.com.
Provided by ratherbeswimmin
Categories Bar Cookie
Time 1h
Yield 3 dozen
Number Of Ingredients 11
Steps:
- Combine 1 1/4 cups flour and 1/3 cup sugar in a medium bowl; cut in 1/2 cup butter with a pastry blender until mixture resembles coarse meal.
- Press mixture evenly into a greased 9-inch square pan.
- Bake at 375 degrees for 15 minutes.
- Combine next 7 ingredients, and beat well.
- Stir in pecans.
- Pour filling over prepared crust.
- Bake at 350 degrees for 25 minutes or until firm.
- Let cool on a rack; cut into squares.
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Noshad Baloch
[email protected]I've tried many butter pecan pie recipes, but this one is by far the best. The filling is so rich and creamy, and the crust is perfectly flaky. I will definitely be making this again.
Charbel semaan
[email protected]These were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
ayden Calvillo
[email protected]These were a bit too sweet for my taste, but they were still good.
Daranee Alvarenga Klangkatok
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Tatheer Zahra
[email protected]These were delicious! I love the combination of the buttery crust and the sweet pecan filling. I will definitely be making these again.
Elikem Mets
[email protected]These were a bit too dry for my taste. I think I would add a little more butter to the crust next time.
Doli Doli
[email protected]I'm not a huge fan of pecan pie, but I really enjoyed these squares. The crust was flaky and the filling was rich and decadent. I would definitely make these again.
Fakhar alam Fakhar alam
[email protected]These were so easy to make and they turned out perfect! I will definitely be making these again.
Tara Clay
[email protected]I made these for my family and they loved them! The crust was flaky and the filling was delicious. I will definitely be making these again.
Catherine derosier
[email protected]These were a bit too sweet for my taste, but they were still good.
Yoyo le
[email protected]I've tried many butter pecan pie recipes, but this one is by far the best. The filling is so rich and creamy, and the crust is perfectly flaky. I will definitely be making this again.
mezo gamer
[email protected]These were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Deidra Stewart
[email protected]These pecan pie squares were a disappointment. The crust was soggy and the filling was too runny. I won't be making them again.
Jeffrey Beasley
[email protected]Just made these and they are so good! The crust is flaky and the filling is rich and decadent. I highly recommend this recipe.
Ahtsham Tayyab
[email protected]These butter pecan pie squares are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with my friends and family.
steph muus
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Hasib Togyan
[email protected]These were so easy to make and they taste amazing! I love the combination of the buttery crust and the sweet pecan filling. I'll definitely be making these again.
Clare Hallett
[email protected]Not a fan. The crust was too dry and the filling was too sweet. I think I'll stick to my old pecan pie recipe.
Miraz Khandokar016211
[email protected]Made these for a potluck and they were a huge hit! Everyone raved about how delicious they were. The crust was flaky and the filling was rich and decadent. I'll definitely be making them again.
Zyad Mhamd
[email protected]OMG! These butter pecan pie squares are simply divine! The gooey pecan filling and the buttery crust are a match made in heaven. I followed the recipe to a T and they turned out perfect. My family loved them and they disappeared in no time. Definitel