BUTTER POACHED LOBSTER & COCONUT CORN PUDDING
What can we say, everything about this dish screams flavor! A wonderfully refreshing treat on a warm day.
Provided by Sherri Williams
Categories Seafood
Time 1h
Number Of Ingredients 23
Steps:
- 1. gather ingredients
- 2. in a mixing bowl add milk and eggs. whisk thoroughly. add the remaining coconut corn pudding ingredients in the bowl. mix well. butter a 8X8 casserole dish. pour mixture in dish
- 3. in a mixing bowl, add bread crumb ingredients together. add breadcrumbs on top of pudding
- 4. preheat oven to 350 degrees. bake for 40-45 minutes or until golden brown. remove from oven and allow to rest
- 5. in a heated sauce pan add butter allow to melt and add other butter poached lobster ingredients except lobster. allow butter to simmer for 5 minutes to pick up all the flavors. add lobster meat and poach for 10 minutes or until done.
- 6. on a plate, add some coconut corn pudding, top with lobster and drizzle with butter. ENJOY!
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Mustaf Shariif
[email protected]This is my new favorite lobster recipe! The butter poaching method is perfect, and the coconut corn pudding is a great side dish. I highly recommend this recipe.
january wolf witch
[email protected]This recipe was a bit time-consuming, but it was worth it. The lobster and coconut corn pudding were both delicious.
Sodul Amin
[email protected]I'm not a big fan of seafood, but I loved this dish! The lobster was cooked perfectly, and the coconut corn pudding was delicious. I would definitely make this again.
Francisco Raymound
[email protected]This recipe is amazing! The lobster is cooked perfectly, and the coconut corn pudding is the perfect accompaniment. I will definitely be making this dish again and again.
Lani Jose
[email protected]The instructions were a bit unclear, but I eventually figured it out. The lobster and coconut corn pudding turned out great!
Mackline Misati
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone raved about the lobster and the coconut corn pudding. I will definitely be making this dish again.
Cricket Update56
[email protected]This recipe was a bit too complicated for me. I ended up burning the lobster.
Biru Tamang
[email protected]The lobster was a bit tough, but the coconut corn pudding was delicious.
freya cannon
[email protected]This recipe is a keeper! I've made it twice now, and it's been a hit both times. The lobster is always cooked perfectly, and the coconut corn pudding is the perfect side dish. I highly recommend this recipe to anyone who loves seafood.
Samie Muyengwa
[email protected]Meh.
Me Choyon Babu
[email protected]This was my first time cooking lobster, and it turned out amazing! The butter poaching method was easy to follow, and the lobster was cooked perfectly. The coconut corn pudding was also a hit, and I loved the combination of flavors.
Arturo Perez
[email protected]Not bad, but not great. The lobster was a bit overcooked, and the coconut corn pudding was a bit bland.
Jay Singh
[email protected]This recipe was an absolute delight! The lobster was cooked to perfection, and the coconut corn pudding was a perfect accompaniment. The flavors were incredible, and I will definitely be making this dish again.