Mother used to make this coffee cake for special occasions. She clipped it from a newspaper more than 55 years ago; it's still a treasured recipe.
Provided by Taste of Home
Time 45m
Yield 3 coffee cakes.
Number Of Ingredients 13
Steps:
- Dissolve yeast and 2 teaspoons sugar in milk; set aside. Combine flour, salt and remaining sugar. Cut in butter until mixture resembles coarse crumbs. Beat the egg yolks into the cream; add to the flour mixture along with the yeast mixture. Blend well and form into a ball. Place dough in a greased bowl; cover and refrigerate overnight. , Punch dough down; place on a lightly floured surface and divide into six balls. Using hands, roll each ball into a 24-in. rope. On a greased baking sheet, twist two ropes together, then shape into a 6- to 8-in. ring. Pinch ends together and sprinkle with nuts. Repeat with remaining two rings. Cover and let rise until almost doubled, about 30 minutes. , Bake at 350° for 25 minutes. Bake at 350° for about 25 minutes or until golden brown. Place on wire racks. Combine icing ingredients; drizzle over warm rings.
Nutrition Facts : Calories 79 calories, Fat 3g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 72mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.
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IcyDeluxe
[email protected]I thought these butter rings were just okay. They were a little too dry for my taste.
Tristain Cooper
[email protected]These butter rings are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make with kids. I would definitely recommend them.
Muzamil Malik
[email protected]I'm not a big fan of mashed potatoes, but these butter rings were surprisingly good. The cinnamon sugar coating really made them.
Stanton Govindasamy
[email protected]These butter rings are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make with kids.
Cllaahi Cali siciid
[email protected]I've made these butter rings several times and they're always a hit. They're so easy to make and they taste delicious.
Keith Martinea√π
[email protected]These butter rings are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make with kids.
Syeda sahrish Hashmi
[email protected]I love the combination of sweet and savory in these butter rings. The cinnamon sugar coating is the perfect complement to the salty mashed potatoes.
Shiva Gurung
[email protected]These butter rings are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make with kids.
Salar Khoso
[email protected]I was pleasantly surprised by how easy these butter rings were to make. They turned out perfect and tasted amazing.
rakiba rakiba
[email protected]These butter rings are so easy to make, even a beginner can do it. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Frikkie
[email protected]I've been making these butter rings for years and they're always a crowd-pleaser. They're so light and fluffy, and the cinnamon sugar coating is the perfect finishing touch.
MR FAHEEM
[email protected]These butter rings were a hit at my last party! They're so easy to make and they taste delicious.