Butter Rum Cake is part of the Benitez tradition. We never miss any occasion without it. It is usually served after dinner with coffee or tea. We have an extra bottle of Rum for adults who wishes to add more and make it more scrumpttious.
Provided by Betsy Benitez
Categories Cakes
Time 1h45m
Number Of Ingredients 18
Steps:
- 1. Beat in a bowl all List 1 ingredients.
- 2. In a separate bowl beat List 2 ingredients.
- 3. Fold together and bake at 350 degrees Fahrenheit for 45 mins.
- 4. Put together List 3 ingredients in a sauce pan and heat on a stove. Do not boil.
- 5. Pour sauce on the cake. Ready to serve.
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Sinokuhle Mboli
[email protected]This cake is delicious! I love the way the rum glaze soaks into the cake and makes it so moist.
Trisha Vickers
[email protected]This cake is a bit too dense for my taste, but it's still a good recipe. I think next time I'll try a different recipe.
Liyam Vai
[email protected]I love this cake! It's so moist and flavorful. The rum glaze is the perfect finishing touch.
Hassan Ashraf
[email protected]This cake is amazing! I've made it several times and it's always a hit.
arsema arse
[email protected]I've tried this recipe twice now and both times the cake has turned out dry. I'm not sure what I'm doing wrong.
Gabriella Naomi
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe. I think next time I'll use less sugar in the glaze.
Hayden Jacobs
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he'd ever had.
Zahoor Gilaani
[email protected]This cake is so easy to make and it always turns out perfectly. I love the way the rum glaze soaks into the cake and makes it so moist.
Nisha L
[email protected]I'm not a big fan of rum, but this cake was still delicious. The cake was moist and flavorful, and the glaze was just the right amount of sweetness.
Fares Menadi
[email protected]Followed the recipe exactly and the cake turned out great! Will definitely make again.
Xabibo Jeylani
[email protected]This is the best butter rum cake I've ever had! The cake itself is moist and fluffy, and the rum glaze is rich and flavorful. I highly recommend this recipe.
Peapea Samuel
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Aamir Hussain
[email protected]This butter rum cake was a hit at my party! It was moist, flavorful, and the rum glaze was the perfect finishing touch. I will definitely be making this again.