BUTTERMILK CHEESE LOAF
This is a very versatile bread. I have added carmalized onions to it, also bacon and roasted garlic. You can add just about anything you like. Great with soup or stew in winter!
Provided by Jennifer Smith
Categories Savory Breads
Number Of Ingredients 8
Steps:
- 1. Heat oven to 375. Combine first 4 ingredients in a large bowl. Stir in cheese. Make a well in center of mixture. Combine eggs, buttermilk, and oil. Add to flour mixture, stirring just until moistened. Spoon batter into a greased loaf pan. Bake for 30-35 mins or until a wooden pick insterted in center comes out clean. Cool in pan for 10 mins. Remove from pan.
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Gabriehalla Gabby
[email protected]This recipe is a keeper! The buttermilk cheese loaf was moist and flavorful. I loved the cheesy crust.
Armando Flores
[email protected]I've made this buttermilk cheese loaf several times now and it's always a winner. It's so easy to make and it always turns out perfect.
Chiamaka Eneh
[email protected]This is a great recipe for a quick and easy bread. I love that I can use ingredients that I usually have on hand. The loaf is always moist and flavorful.
Ali Homosany
[email protected]I made this buttermilk cheese loaf for a brunch party and it was a huge hit! Everyone loved the unique flavor and moist texture. I will definitely be making it again.
Vimsen Adhikari
[email protected]This recipe is a keeper! The buttermilk cheese loaf was moist and flavorful. I loved the cheesy crust. It was a perfect addition to my dinner table.
Rutendo Chikomborero
[email protected]I've made this buttermilk cheese loaf several times now and it's always a winner. It's so easy to make and it always turns out perfect. I love the tangy flavor of the buttermilk and the cheese adds a nice richness. This is a great bread to serve for
Thato Sithole
[email protected]This is a great recipe for a quick and easy bread. I love that I can use ingredients that I usually have on hand. The loaf is always moist and flavorful.
Krisha Rai
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did! The buttermilk cheese loaf turned out so well. It was moist, flavorful, and had a nice crust. I will definitely be making this again.
Matin Khan
[email protected]This buttermilk cheese loaf was a hit at my last potluck! Everyone loved the unique flavor and moist texture. I'll definitely be making it again.