BUTTERMILK RYE BREAD MACHINE LOAF

Buttermilk Rye Bread Machine Loaf image

Make and share this Buttermilk Rye Bread Machine Loaf recipe from Food.com.

Provided by andypandy

Categories Yeast Breads

Time 3h10m

Yield 1-1 1/2 pound loaf

Number Of Ingredients 10

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Ingredients

1 3/8 fresh buttermilk (5 tbsp. dry buttermilk powder and 1 3/8 water)
1 1/2 teaspoons salt
2 tablespoons room temperature butter or 2 tablespoons solid margarine
2 tablespoons brown sugar
3 cups all-purpose flour (bread flour)
1 cup rye flour
2 teaspoons gluten
1/4 teaspoon baking soda
2 teaspoons caraway seeds
3 teaspoons active dry yeast

Steps:

place all into machine.
select light setting.
bake-- when done remove out of pan onto wire rack--.

*** Explore more Buttermilk Rye Bread Machine Loaf Recipes »

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Mithan Roy

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I followed the recipe exactly, but my bread turned out dense and gummy. I'm not sure what I did wrong.

Sukumar Sorkar

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This bread is amazing! It's so easy to make, and it tastes even better than store-bought rye bread. I love the slightly tangy flavor and the chewy texture. I've already made it twice, and I'm sure I'll be making it again and again.

M Sufiyan

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Not bad! I'm not a huge fan of rye bread, but this one was pretty good. The crust was a little too hard for my liking, but the crumb was nice and soft.

Nithuka Nimsara

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Meh.

extp

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This bread is delicious! I love the combination of buttermilk and rye flour. It gives the bread a unique flavor that I really enjoy. I've made this bread several times now, and it's always a hit with my family and friends.

Abdurrab Abdurrab

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I was really impressed with this bread. It's the first time I've ever made rye bread, and it turned out great. The flavor is complex and slightly tangy, and the texture is perfect. I will definitely be making this again.

jay _bloxy

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This buttermilk rye bread is a keeper! It's so easy to make in the bread machine, and it turns out perfectly every time. The crust is crispy, the crumb is soft and moist, and the flavor is out of this world. I love toasting it and slathering it with

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