TRUFFLED POTATO PURéE WITH MASCARPONE
Provided by Alex Palermo
Categories Mushroom Potato Side Vegetarian High Fiber New Year's Eve Dinner Fall Winter Christmas Eve Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Cook potatoes in pot of boiling salted water until tender, about 25 minutes. Drain, cool slightly, and peel potatoes. Return warm potatoes to same pot. Add butter and mascarpone cheese; mash until smooth. Mix in enough milk to thin to desired consistency. Mix in truffle sauce; season with salt and pepper. Transfer to bowl.
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Alyssa Perry
[email protected]Avoid this recipe at all costs. It's a waste of time and money.
1Stop Connect
[email protected]This recipe was a fail. The potato puree was bland and the mascarpone was curdled. I don't know what I did wrong, but I will not be trying this recipe again.
Manchula Devi
[email protected]This dish was a disappointment. The truffle flavor was too strong and the mascarpone was too heavy. I would not make this again.
Hafiz Haroon
[email protected]This recipe is a waste of time and money. The truffle flavor was completely overpowered by the mascarpone. I would not recommend this recipe to anyone.
Terry2020 Terry
[email protected]I'm not sure what all the fuss is about. This dish was just okay. The truffle flavor was barely there, and the mascarpone was too heavy. I wouldn't make this again.
Chamira Snead
[email protected]This dish was okay. The truffle flavor was a bit too subtle for my taste, and the mascarpone was a bit too rich. I think I would prefer a different recipe for truffled potato puree.
Racheal Mulenga
[email protected]Meh.
Sheikh Mamun
[email protected]This recipe was a disaster. The potato puree was lumpy and the mascarpone curdled. I don't know what I did wrong, but I will not be trying this recipe again.
Mahmoud Ouka
[email protected]This dish was a bit too rich for me. The mascarpone was a bit too heavy and the truffles were a bit too pungent. I think I would prefer a lighter version of this dish.
Paul Johnson
[email protected]I loved this recipe! The truffled potato puree was so flavorful and creamy. The mascarpone added a nice touch of richness and helped to balance out the earthiness of the truffles. I will definitely be making this again.
Wesley Montgomery
[email protected]This dish was easy to make and very delicious. The truffle flavor was not overpowering, and the mascarpone added a creamy richness that made the dish very satisfying. I would definitely make this again.
Rahmat ayaz Wazir
[email protected]This recipe was a bit more work than I expected, but it was worth it. The truffled potato puree was creamy and flavorful, and the mascarpone added a nice touch of richness. I would definitely make this again for a special occasion.
Sanye Kinchen
[email protected]This dish was amazing! The truffle flavor was subtle but present, and the mascarpone added a creamy richness that balanced out the earthiness of the truffles. The potatoes were cooked perfectly and the puree was smooth and velvety. I will definitely
all class fellows
[email protected]I'm not usually a fan of potato puree, but this recipe changed my mind. The truffles and mascarpone added so much flavor and richness that I couldn't get enough of it. I will definitely be making this again.
R.M Russell
[email protected]This recipe is a keeper! The truffled potato puree was so easy to make and it turned out so delicious. I loved the combination of the earthy truffles and the creamy mascarpone. It was the perfect side dish for my steak. I will definitely be making th
Paradise
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique and sophisticated flavor of the truffles and mascarpone. The puree was also incredibly smooth and creamy, making it a perfect accompaniment to the roasted chicken I
MD. Monir
[email protected]This truffled potato puree with mascarpone was an absolute delight! The combination of the earthy truffles and the creamy mascarpone created a luxurious and flavorful dish that was perfect for a special occasion. I followed the recipe exactly and the