BUTTERNUT SOUP
A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon.
Provided by stackhawkley
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Butternut Squash Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- In a large microwave safe dish combine squash, onions and butter. Cover and microwave on high for 4 minutes. Peel squash. Stir in broth and cook on high for another 20 to 25 minutes, or until squash is tender. Puree squash, onions and broth in a food processor or blender. Add cream, salt and pepper, and microwave on high for another 3 to 4 minutes, or until heated through. Flavor with nutmeg, cloves and cinnamon to taste.
Nutrition Facts : Calories 212 calories, Carbohydrate 31.2 g, Cholesterol 32.3 mg, Fat 10 g, Fiber 7.9 g, Protein 3.6 g, SaturatedFat 5.9 g, Sodium 338.5 mg, Sugar 8.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cynthia Santiago
[email protected]This soup is a great source of vitamins and minerals.
Rocky Vai
[email protected]This soup is a great way to get your kids to eat vegetables.
Luna Rodriguez
[email protected]This soup is a great make-ahead meal.
Heemu Xettry
[email protected]This soup is a great way to use up leftover butternut squash.
Sharjeel
[email protected]I highly recommend this recipe.
Digonto Chowha
[email protected]This soup is the perfect comfort food.
AYAZ Malik1122
[email protected]I could eat this soup every day.
Houda Mahouachi
[email protected]This soup is a must-try for any butternut squash lover.
Hakim Jack
[email protected]This is the best butternut squash soup recipe I've ever tried.
Nono Nono
[email protected]I've made this soup several times and it's always a winner.
Mike Bourne
[email protected]This soup is so easy to make and it's always a hit with my family.
KING MIAN RAHAT
[email protected]I love the creamy texture and the sweet and savory flavor of this soup.
Daim Ali Raja
[email protected]This soup is delicious! It's the perfect comfort food for a cold winter day.
Md Kairul
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The soup was creamy and flavorful, and the crispy sage leaves added a nice touch. I will definitely be making this soup again.
DF_ SAVAGE
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of cayenne pepper to give it a bit of a kick.
Rejby akash
[email protected]This soup was delicious! I made it for a party and it was a huge hit. Everyone loved the creamy texture and the sweet and savory flavor. I will definitely be making this soup again.
Amy Reed
[email protected]This soup is absolutely amazing! I've tried many different butternut squash soup recipes, but this one is by far the best. It's so creamy and flavorful, and the spices are perfectly balanced. I will definitely be making this soup again and again.
Fatima Khatoon
[email protected]I've made this soup a few times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious. I love that I can use frozen butternut squash, which makes it a great option for a quick and easy weeknight meal.
Tam Clevenger
[email protected]This butternut squash soup was a hit with my family! It was creamy, flavorful, and had the perfect balance of sweetness and spice. I especially loved the addition of the crispy sage leaves, which added a nice touch of texture and flavor.