BUTTERNUT SQUASH AND SAGE SOUP WITH SAGE BREADCRUMBS
Provided by Deborah Madison
Categories Soup/Stew Blender Food Processor Thanksgiving Low Cal High Fiber Lunch Butternut Squash Winter Healthy Sage Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- For soup:
- Melt butter with oil in large pot over medium-high heat. Add onions, parsley, and sage; sauté until onions are softened, about 5 minutes. Add squash and coarse salt; sauté until squash softens and onions are golden, about 6 minutes. Add garlic; stir 1 minute. Add 5 cups stock; bring to boil. Reduce heat, cover, and simmer until squash is very soft, about 25 minutes. Cool slightly.
- Working in batches, puree soup in blender, allowing some texture to remain. Return soup to pot. Thin with stock, if desired. Season with pepper and more salt, if desired. DO AHEAD: Can be made 1 day ahead. Chill uncovered until cold, then cover and chill. Rewarm before serving.
- For breadcrumbs:
- Place bread in processor; blend until fine crumbs form but some slightly coarser crumbs remain. Cook butter in large nonstick skillet over medium heat until golden, about 2 minutes. Add breadcrumbs and sage. Cook until crumbs are crisp, stirring frequently, about 10 minutes. Remove from heat and cool. DO AHEAD: Can be made 4 hours ahead. Let stand uncovered at room temperature.
- Ladle soup into bowls. Sprinkle with breadcrumbs.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ramon Herrera
h26@hotmail.comThis is the best butternut squash soup I've ever had. I will definitely be making it again!
Hanne Hoff
h91@aol.comThis soup is a must-try for any soup lover. It's creamy, flavorful, and the perfect comfort food.
Mahd Plays
plays-m@gmail.comI love the fact that this soup is made with all natural ingredients. It's a healthy and delicious way to warm up on a cold day.
estela martinez
e17@yahoo.comThis soup is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Bertland Palmer
bertland-p@hotmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it!
Ibrahim Jutt
ibrahim_jutt@gmail.comThis soup is a great way to use up leftover butternut squash. It's also a very budget-friendly recipe.
Dominic Danu
dd71@aol.comI've never been a fan of butternut squash soup, but this recipe changed my mind. It's so creamy and flavorful, and the sage breadcrumbs add a nice touch of crunch.
Sabana Ansari
a-sabana@hotmail.comThis soup is so creamy and flavorful. I love the addition of the sage breadcrumbs. It's the perfect comfort food for a cold day.
Noreen Naz
n_naz@gmail.comI love the combination of butternut squash and sage in this soup. It's a perfect fall soup.
francisco Luna
luna_francisco82@yahoo.comThis soup is so easy to make and it's absolutely delicious. I've already made it twice in the past week.
Rotan Rotan
r_r@aol.comI made this soup for my family and they all loved it. Even my picky eater son ate two bowls!
Tania Rippingham
rippingham_t@hotmail.comThis soup is delicious! I love the creamy texture and the subtle sweetness of the butternut squash. The sage breadcrumbs add a nice touch of flavor.
Helen Dawit
h-dawit84@hotmail.comI've made this soup several times and it's always a hit. It's so easy to make and the leftovers are even better the next day.
Ifarah Abdulfatah
ifarahabdulfatah@gmail.comThis soup is perfect for a cold winter day. It's hearty, warming, and filling. I love the addition of the sage breadcrumbs.
Awara Pan
awara100@yahoo.comI'm not usually a fan of butternut squash soup, but this recipe changed my mind. It's so creamy and flavorful, and the sage breadcrumbs add a nice touch of crunch.
Raheem Arif
raheem.a@gmail.comI made this soup for a dinner party and it was a huge hit! Everyone raved about the flavor and the beautiful presentation.
Shree Thapa
thapa.shree46@aol.comThis soup is a must-try for any butternut squash lover. It's rich, creamy, and packed with flavor. The sage breadcrumbs are the perfect finishing touch.
Adelaide Govender
a_g55@yahoo.comI followed the recipe exactly and the soup turned out perfectly. It was so easy to make and the flavors were amazing. My family loved it!
Orakzai 123
123o31@gmail.comThis butternut squash soup with sage breadcrumbs was an absolute delight! The soup was creamy, flavorful, and had the perfect balance of sweetness and earthiness. The sage breadcrumbs added a lovely crunchy texture and a pop of flavor. I will definit