BUTTERNUT SQUASH APPLE CRANBERRY BAKE

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Butternut Squash Apple Cranberry Bake image

Really good

Provided by Nancy Potter

Categories     Other Side Dishes

Time 1h25m

Number Of Ingredients 8

1 large butternut squash ( cut into 1 nich cubes)
2 large tart cooking apples cut into 1/2-inch thick slices
1/2 c fresh or frozen cranberries
1/2 c brown sugar
1/4 c (half a stick) butter
1 Tbsp flour
1 tsp salt
1/2 tsp ground nutmeg or mace

Steps:

  • 1. Preheat oven to 350°F. Slice and peel squash and apples
  • 2. Put squash cubes in ungreased 7x11-inch baking dish. Place apples on top and then cranberries. Mix the flour, salt, sugar, and nutmeg and sprinkle on top. Dot with butter. Bake 50-60 minutes.

Massiah Nixon
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I would not recommend this dish to others.


Tanveer advocate
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This dish was a waste of time.


Elizabeth Kasavage
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This dish was too mushy.


Iina Taipale
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This dish was too dry.


Joel Ofoe MacCarthy
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I didn't like the combination of flavors in this dish.


Suvro Roy
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This dish was a bit bland.


Matt Mirando
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I wasn't sure about this dish at first, but I ended up really liking it.


Muzmmal Abbas
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This dish was a bit too sweet for my taste, but otherwise it was good.


Genevie riparip Canonse
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I would definitely recommend this dish to others.


Aitizzo Pal
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This dish was easy to make and very tasty.


Aasika Sushant
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I will definitely be making this again.


Anas Yousaf
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This was a great dish! I loved the combination of flavors and textures.


Sayed Ziaullah
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This dish was a bit too sweet for my taste. I think I would have preferred it with less sugar. Otherwise, it was a good dish.


Unis Jamlie
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I was a bit skeptical about this dish, but I was pleasantly surprised. The flavors were really good together, and the dish was very filling. I would definitely make this again.


Bontle Mokhonoana
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This was a delicious and easy dish to make. I especially liked the addition of cranberries, which gave the dish a festive touch. I will definitely be making this again for Thanksgiving.


Jayden Bwakura
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I loved the combination of flavors in this dish. The butternut squash was sweet and creamy, the apples were tart and crisp, and the cranberries added a pop of sweetness and color. I would definitely make this again.


AB Mk rington
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This butternut squash-apple-cranberry bake was a hit with my family! The flavors were perfectly balanced, and the dish was so easy to make. I will definitely be making this again soon.


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