BUTTERNUT SQUASH PASTA BAKE
Looking for a cheesy dinner using Progresso® broth? Then check out this butternut squash and pasta dish that's baked to perfection.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In Dutch oven, cook pasta as directed on package, using minimum cook time; drain and return to Dutch oven.
- Meanwhile, cook squash in microwave as directed on package. In 3-quart saucepan, mix cooked squash, milk, broth, 1 cup of the cheese and the butter. Cook over medium heat 4 to 5 minutes, stirring occasionally, until butter and cheese are melted. Remove from heat; stir in pine nuts, 2 tablespoons sage, the salt and pepper.
- Stir squash mixture into pasta. Spoon into baking dish; sprinkle with remaining 1 cup cheese. Place baking dish on cookie sheet.
- Bake uncovered 20 to 25 minutes or until lightly browned and cheese is melted. Garnish with additional sage.
Nutrition Facts : ServingSize 1 Serving
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Falcon Angel
[email protected]This pasta bake was a great way to use up some leftover butternut squash. The dish was easy to make and it didn't take too long. The flavors were all really good and the dish was very filling. I would definitely make this again.
Iraiven Sawmynaden
[email protected]This pasta bake was delicious! I loved the combination of flavors and textures. The butternut squash was sweet and tender, the pasta was al dente, and the sauce was creamy and cheesy. I also loved the crispy breadcrumb topping. This dish will definit
Taylor Ackman
[email protected]This pasta bake was a bit too bland for my taste. The sauce was very thin and the cheese was a bit too mild. I also found that the butternut squash was a bit too soft. I think I would have liked it more if the sauce had been made with a richer base a
Jeremiah
[email protected]I made this pasta bake for my family and they loved it! The butternut squash was perfectly roasted and the pasta was cooked just right. The sauce was creamy and flavorful, and the whole dish was topped with a delicious crispy layer of cheese. This di
Chidera Ani
[email protected]This pasta bake was a great way to use up some leftover butternut squash. The dish was easy to make and it didn't take too long. The flavors were all really good and the dish was very filling. I would definitely make this again.
Keyia Thomas
[email protected]This pasta bake was delicious! I loved the combination of flavors and textures. The butternut squash was sweet and tender, the pasta was al dente, and the sauce was creamy and cheesy. I also loved the crispy breadcrumb topping. This dish will definit
mian numan
[email protected]This pasta bake was a bit too rich for my taste. The sauce was very heavy and the cheese was a bit too thick. I also found that the butternut squash was a bit too sweet. I think I would have liked it more if the sauce had been made with a lighter bas
J0eYT (yourselfyt on twitch)
[email protected]I made this pasta bake for my family and they loved it! The butternut squash was perfectly roasted and the pasta was cooked just right. The sauce was creamy and flavorful, and the whole dish was topped with a delicious crispy layer of cheese. This di
Richard Nieves
[email protected]This pasta bake was a great weeknight meal. It was easy to make and it didn't take too long. The flavors were all really good and the dish was very filling. I would definitely make this again.
Ahmad Top 5
[email protected]I thought this pasta bake was just okay. The butternut squash was a bit too sweet for my taste and the sauce was a bit bland. I also found that the dish was a bit too heavy. I think I would have liked it more if it had been made with a lighter sauce
Zafro Khan
[email protected]This pasta bake was delicious! I made it for a potluck and it was gone in minutes. Everyone loved it, even the people who don't usually like butternut squash. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely b
Jameel G
[email protected]I've made this pasta bake several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand, which makes it a great way to clean out my fridge. This dish is also a
Kamala Chhatri
[email protected]This pasta bake was amazing! I loved the combination of flavors and textures. The butternut squash was sweet and tender, the pasta was al dente, and the sauce was creamy and cheesy. I also loved the crispy breadcrumb topping. This dish will definitel
Marion Jones
[email protected]I made this dish last night and it was a hit with my family! The butternut squash was perfectly roasted and the pasta was cooked just the right amount. The sauce was creamy and flavorful, and the whole dish was topped with a delicious crispy layer of