BUTTERNUT-SWEET POTATO PIE
If you're looking for a memorable dessert, this custardlike pie will certainly fit the bill. It's super easy to put together and slices like a dream. -Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. On a lightly floured surface, roll pastry dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim pastry to 1/2 in. beyond rim of plate; flute edge., In a large bowl, whisk eggs, cream, squash, sweet potato, honey, flour, salt and spices. Pour into pastry shell., Bake 50-60 minutes or until a knife inserted in the center comes out clean. Cover edge loosely with foil during the last 15 minutes if needed to prevent overbrowning. Remove foil. Cool on a wire rack; serve within 2 hours or refrigerate and serve cold. If desired, top with whipped cream.
Nutrition Facts : Calories 373 calories, Fat 18g fat (11g saturated fat), Cholesterol 156mg cholesterol, Sodium 370mg sodium, Carbohydrate 45g carbohydrate (22g sugars, Fiber 3g fiber), Protein 8g protein.
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Anne Glenn
[email protected]I've made this pie several times now and it's always a hit! The filling is perfectly sweet and spiced, and the crust is flaky and buttery. I love that it's made with butternut squash and sweet potatoes, which gives it a unique flavor.
alin
[email protected]This pie was delicious! The filling was rich and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Insomniac
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The filling was perfectly sweet and spiced, and the crust was flaky and buttery. I will definitely be making this again.
Rider Shrestha
[email protected]This pie was amazing! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
sanjaya jayamanna
[email protected]I've made this pie several times now and it's always a hit! The filling is perfectly sweet and spiced, and the crust is flaky and buttery. I love that it's made with butternut squash and sweet potatoes, which gives it a unique flavor.
Moheb Tajik
[email protected]This pie was delicious! The filling was rich and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Angela David
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The filling was perfectly sweet and spiced, and the crust was flaky and buttery. I will definitely be making this again.
PUBG LOVER 07
[email protected]This pie was amazing! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
king max
[email protected]I've made this pie several times now and it's always a hit! The filling is perfectly sweet and spiced, and the crust is flaky and buttery. I love that it's made with butternut squash and sweet potatoes, which gives it a unique flavor.
MD: delwar Hussain
[email protected]This pie was delicious! The filling was rich and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Noah Norman
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The filling was perfectly sweet and spiced, and the crust was flaky and buttery. I will definitely be making this again.
Cheryl Czerwinski
[email protected]This pie was amazing! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Kabari Bariture Manfred36
[email protected]I've made this pie several times now and it's always a hit! The filling is perfectly sweet and spiced, and the crust is flaky and buttery. I love that it's made with butternut squash and sweet potatoes, which gives it a unique flavor.
Brody Ray
[email protected]This pie was delicious! The filling was rich and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Kimberly Powers
[email protected]I made this pie for my family and they loved it! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
STEVE ANTHONY
[email protected]This pie was a hit at our Thanksgiving dinner! The filling was perfectly sweet and spiced, and the crust was flaky and buttery. I will definitely be making this again next year.