BUTTERSCOTCH CAKE-MIX COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Butterscotch Cake-Mix Cookies image

I love butterscotch. It has such a completely different flavor than caramel. This cookie recipe is easy and the only thing you'd really have to have special is the butterscotch chips. If you're a butterscotch lover like me, a bag of those little chips always stay on the pantry shelf. It is different, tho...it has cocoa powder in it. Number of cookies depends on the size of your tablespoon!

Provided by Redneck Epicurean

Categories     Drop Cookies

Time 25m

Yield 36 cookies

Number Of Ingredients 7

1 (18 1/4 ounce) yellow cake mix with pudding
2 eggs
1/2 cup butter, melted
1/4 cup brown sugar
1 tablespoon cocoa powder
1 cup butterscotch chips
1/2 cup chopped walnuts, if desired

Steps:

  • Preheat the oven to 350 degrees.
  • Mix ingredients, folding in chips and nuts (if using) last.
  • Drop by tablespoonfuls onto parchment paper. Bake 14 minutes or until golden on the edges, being careful not to overbake. Cool for a minute then transfer to wire racks to cool.

Nutrition Facts : Calories 130.1, Fat 6.7, SaturatedFat 3.3, Cholesterol 17.1, Sodium 130.7, Carbohydrate 16.6, Fiber 0.3, Sugar 11.1, Protein 1.3

Emanuel Fuentes
[email protected]

I'm allergic to nuts, so I substituted the walnuts with chocolate chips. The cookies turned out great!


Bibek Gurung
[email protected]

These cookies are so good, I can't stop eating them! I've already made them twice this week.


Patrick Moonga
[email protected]

I love the chewy texture of these cookies. They're the perfect snack to enjoy with a cup of coffee or tea.


Romeo Johnson
[email protected]

These cookies are a great way to use up leftover cake mix. They're also a fun and easy treat to make with kids.


Emran Bedrou
[email protected]

I followed the recipe exactly, but my cookies came out dry and crumbly. I'm not sure what went wrong.


Hasseb ali
[email protected]

These cookies are delicious, but they're a little too sweet for my taste. I might try reducing the amount of sugar next time.


Gerdan Regnard
[email protected]

I've made these cookies several times and they always turn out perfect. They're a family favorite!


Ephrata Hailemariam
[email protected]

These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover cake mix.


Sanam Sha
[email protected]

I'm not a big fan of butterscotch, but I really enjoyed these cookies. They're not too sweet and have a nice chewy texture.


Namitego Sylivia
[email protected]

These cookies are the perfect combination of sweet and salty. I love the way the butterscotch chips melt in my mouth.


Maria Solis
[email protected]

I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.


Imtiaz Kamboh
[email protected]

These cookies were a huge hit with my family and friends! They're so easy to make and taste delicious. I'll definitely be making them again.