BUTTERY BREAD MACHINE ROLLS
These rolls are so simple and quite tasty! After letting the rolls rise, they will take up the whole 9 x 13 pan, but after they're baked, they are easy to pull apart.
Provided by Regina Tolentino
Categories Other Breads
Time 25m
Number Of Ingredients 7
Steps:
- 1. In bread machine pan, place all ingredients in order listed. Select dough setting. When cycle has completed, turn dough onto a lightly floured surface.
- 2. Divide dough into 24 equal portions; shape into balls. Place in a greased 9 x 13-inch baking pan.
- 3. Cover and let rise in a warm place for one hour.
- 4. Bake at 350 degrees for 20-25 minutes or until golden brown.
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Sixolile Zikhali
[email protected]These rolls are delicious! They're soft and fluffy, and they have a great flavor. I will definitely be making these again.
Miche Bruintjies
[email protected]I love these rolls! They're so easy to make and they always turn out perfect. I've made them several times now and they're always a hit with my family and friends.
Tshering Dekar
[email protected]These rolls are amazing! They're so soft and fluffy, and they have a great flavor. I will definitely be making these again.
Christine Hurford
[email protected]I've tried many bread machine roll recipes, but this one is by far the best. The rolls are so soft and fluffy, and they have a great flavor. I will definitely be using this recipe again and again.
Theh Mtimande
[email protected]These rolls were a hit with my family! They're so soft and fluffy, and the flavor is amazing. I will definitely be making these again and again.
elmehdi karbas
[email protected]I love how soft and fluffy these rolls are. They're also very flavorful, thanks to the butter and milk. I will definitely be making these again.
phoekiks
[email protected]These rolls are so delicious and easy to make! I've made them several times now and they always turn out perfect. They're the perfect addition to any meal.