BUTTERY ONION PRETZELS
"If you love the taste of onion, you'll love these zesty pretzels," writes Betty Claycomb of Alverton, Pennsylvania. "They're so crunchy and yummy they disappear fast!"
Provided by Taste of Home
Categories Snacks
Time 1h35m
Yield 6 cups.
Number Of Ingredients 3
Steps:
- In a large skillet, melt butter. Stir in soup mix. Heat and stir until well mixed. Add pretzels; toss to coat. , Spread pretzel mixture in a baking pan. Bake at 250° for 1-1/2 hours, stirring every 15 minutes. Cool. Store in an airtight container.
Nutrition Facts : Calories 318 calories, Fat 20g fat (12g saturated fat), Cholesterol 51mg cholesterol, Sodium 1047mg sodium, Carbohydrate 31g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Aqeelakram Akram
[email protected]I love the simplicity of this recipe. It's just a few ingredients and the pretzels are so delicious.
Mustapha Solomons
[email protected]These pretzels are perfect for snacking or serving at parties. They're always a hit with my friends and family.
Anayat Urrehman
[email protected]I'm new to baking and I was worried about making these pretzels but they turned out great! Thanks for the easy-to-follow recipe.
Piyara Khan
[email protected]I added some grated Parmesan cheese to the dough and it was a great addition. The pretzels were even more flavorful.
Sher Fssg
[email protected]I love that this recipe uses butter instead of oil. It gives the pretzels a richer flavor.
Kamal Miya
[email protected]I followed the recipe exactly and the pretzels turned out perfect. They're golden brown and have a nice crunch.
Muhammad Aneeq
[email protected]These pretzels are so easy to make and they taste like they're from a bakery. I'll be making them for all my future parties.
Penielle matondo
[email protected]I was a bit skeptical about the onion flavor but it turned out great. The pretzels were really tasty and I'll definitely be making them again.
Ahamed Bin Siam
[email protected]I'm not a huge fan of pretzels but I really liked these. They're not too salty and the onion flavor is just right.
August Random
[email protected]The buttery onion flavor is amazing. I added a little bit of garlic powder and they were even better.
Love Dinesh
[email protected]I've tried many pretzel recipes but this one is by far the best. The pretzels are soft and chewy on the inside and crispy on the outside. Perfection!
Jordan Johannes
[email protected]These pretzels were a huge hit! My family loved them and they were gone in no time. Will definitely be making them again.