BUTTERY YEAST ROLLS
These are the absolute best dinner rolls. They are light and fluffy and buttery. The dough can also be shaped in many other ways, so use your imagination. Makes awesome cinnamon rolls too!
Provided by Donna M.
Categories Yeast Breads
Time 2h18m
Yield 20-24 rolls
Number Of Ingredients 9
Steps:
- Place all ingredients except the 1/4 cup butter into bread machine in the order recommended by the manufacturer.
- Select the dough cycle and start machine.
- Shape dough into 20 to 24 balls and place in buttered pan (s).
- Melt the 1/4 cup butter and brush it over the tops of rolls, saving the excess for brushing on after baking.
- Cover and let rise in a warm place about 1 hour, or until double in bulk.
- Bake at 375 degrees F for 15 to 18 minutes.
- Brush baked rolls with remaining butter.
- NOTE: This dough can also be divided into two portions and each rolled into a 12-inch circle; spread each circle with softened butter, cut into 8 wedges and roll up starting with wide end, to make crescents OR use this dough for cinnamon rolls or sticky buns.
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Beard Account
[email protected]I love the way these rolls smell when they're baking. They fill the whole house with a delicious aroma.
Chukwudi Okoli
[email protected]These rolls are the perfect addition to any holiday meal. They're soft, fluffy, and buttery, and they always disappear quickly.
Ali Sohail
[email protected]I made these rolls for Thanksgiving and they were a huge hit! They're so easy to make and they taste amazing.
CIM AGENCYTZ
[email protected]These rolls are a great way to use up leftover mashed potatoes. They're so soft and fluffy, and they have a delicious potato flavor.
Hezif Khan
[email protected]I love the buttery flavor of these rolls. They're perfect for breakfast, lunch, or dinner.
Munna Bot
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth it. They're so delicious and perfect for a special occasion.
Charles Goodloe
[email protected]I've made these rolls several times now, and they're always a hit. They're so easy to make and they taste amazing.
Mina Tamang
[email protected]These rolls are the perfect side dish for any meal. They're soft, fluffy, and buttery, and they always disappear quickly.
Jose L Cancel
[email protected]I love the way these rolls look! They're so pretty and perfect for any occasion.
Ogadimma Chibuike
[email protected]I'm not a very experienced baker, but these rolls were easy to make and turned out perfectly.
TheReal SteveHarvey132
[email protected]I made these rolls for a party and they were a huge hit! Everyone loved them.
one hungry kid
[email protected]These rolls were absolutely delicious! The dough was so soft and fluffy, and the butter made them perfectly golden brown. I will definitely be making these again.