CA-RI GA (CHICKEN CURRY WITH POTATOES, CARROTS AND PEAS)

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Ca-Ri Ga (Chicken Curry With Potatoes, Carrots and Peas) image

This is a super delicious Vietnamese curry. Every time I make it, people are blown away! It is even more flavorful the next day.

Provided by Sommer Clary

Categories     Curries

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 18

2 tablespoons yellow curry powder
3 cloves garlic
1 tablespoon sugar
2 small shallots
2 tablespoons salt
1 tablespoon chili paste (such as Sriracha)
5 tablespoons peanut oil
1 tablespoon ground black pepper
2 lbs boneless skinless chicken thighs
1 1/2 medium yellow onions, divided into 6 pieces and separated
2 stalks lemongrass, cut into 2 inch lengths
1 bay leaf
2 cups water
2 2/3 cups coconut milk
4 large carrots, cut into 1 inch pieces
3 lbs yams, peeled and sliced into 1 1/2 inch pieces
1 1/2 cups frozen peas
1/4 cup cilantro leaf

Steps:

  • In a food processor, combine curry powder, garlic, sugar, shallots, salt, chili paste, 1 tablespoon of the oil and black pepper. Lightly puree and pulse into a rough paste.
  • Rub the paste all over the chicken. Place in a bowl , cover, and refrigerate for at least 30 minutes and up to 4 hours.
  • In a large stockpot, heat the remaining oil over medium heat and cook the onion for 5 minutes. Add the bay leaf and lemongrass and cook for another few minutes.
  • Remove the chicken from the refrigerator. Add the chicken to the stockpot and sear for about 10-15 minutes, or until browned.
  • Turn the heat to high. Add the water, coconut milk, carrots and potatoes to the pot. Bring to a rolling boil and cook for 5 minutes, then reduce to low and simmer for 15 minutes.
  • Test the carrots and potatoes for doneness before adding the peas. Continue to cook for another 5 minutes in a light simmer.
  • Serve hot over rice or with fresh, warm baguettes. Garnish with cilantro.

Nutrition Facts : Calories 690.8, Fat 31.2, SaturatedFat 18.2, Cholesterol 94.4, Sodium 1967.5, Carbohydrate 75.5, Fiber 12.5, Sugar 12.7, Protein 31.3

MF Khan
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I'm not a big fan of curry, but this recipe changed my mind. It's so flavorful and easy to make. I'll definitely be making this again.


Gabriel Perdigao
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This chicken curry is a great way to add some spice to your life. It's not too spicy, but it definitely has a kick.


Gavin Bradfield
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I love the fact that this chicken curry is made with coconut milk. It gives the curry a creamy and flavorful sauce.


Shamima Omi
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This chicken curry is a great way to warm up on a cold winter night. It's also a great comfort food.


Marek Takac
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I'm always looking for new chicken curry recipes and this one is definitely a keeper. It's so flavorful and easy to make. I'll definitely be making this again.


Juniad Ali
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This chicken curry is a great way to get your kids to eat their vegetables. My kids love the creamy curry sauce and the tender chicken.


Maceo s
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I love the fact that this chicken curry is made with pantry staples. It's so easy to throw together on a busy weeknight.


Suprise Mkhabela
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This chicken curry is a great way to use up leftover chicken. It's also a great freezer meal. I often make a double batch and freeze half for later.


Eluja Nepal
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I'm not a big fan of curry, but this recipe changed my mind. It's so flavorful and easy to make. I'll definitely be making this again.


M Sayyam
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This is one of my favorite chicken curry recipes. It's so flavorful and easy to make. I often serve it with rice or naan bread.


Slug Up
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I made this chicken curry for a party last weekend and it was a huge hit! Everyone loved it. The curry was flavorful and the chicken was cooked perfectly.


Ugochi Iroh
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This is my go-to chicken curry recipe. It's so easy to make and the results are always delicious. I love the creamy curry sauce and the tender chicken.


Alicia John
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I love this chicken curry! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.


Pokemon Collect
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This chicken curry is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I often serve it with rice or naan bread.


patience keshy
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I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious. I love the creamy curry sauce and the tender chicken.


Gulam Rabbani
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This is the best chicken curry I've ever had! The flavors are amazing and the chicken is so tender. I highly recommend this recipe.


Irfaan Khan
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I'm not usually a big fan of chicken curry, but this recipe changed my mind. It's so flavorful and easy to make. I'll definitely be making this again.


Summer Phillips
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I made this dish last night and it was delicious! My family loved it. The curry was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.


Anila Rahman
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This chicken curry is a total winner! It's packed with flavor and the chicken is so tender. I will definitely be making this again.