CABBAGE LASAGNA
Make and share this Cabbage Lasagna recipe from Food.com.
Provided by below_gravity
Categories Very Low Carbs
Time 2h
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Slice cabbage head in half. Slice long strips about 1/4inch wide.
- steam until just tender (~7 minutes) and set aside.
- Brown Meat, add spices.
- Add onions to meat and sautee.
- Add tomato sauce to meat and set aside.
- Mix ricotta, eggs, and herbs.
- Grease 2 Qt baking dish.
- Heat oven to 350.
- Layer Cabbage, then meat/tomato sauce, then ricotta. repeat.
- Cover and Bake 45 minutes at 350.
- Uncover, put cheese on top, back 10 minutes or until cheese is browned.
- Let rest 10 minutes before serving.
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abdulai iddrisu seidu
[email protected]This was a bit bland for my taste. I added some extra spices and it was much better.
IMMANUEL THE GOVERNOR
[email protected]I love this recipe! It's a great way to use up leftover cabbage and it's always a crowd-pleaser.
Rokman Mollah
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's a healthy and filling meal.
Bryant Pitts
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Mahfug Karim Rahi
[email protected]This was my first time making cabbage lasagna and it turned out great! I followed the recipe exactly and it was delicious.
Eniola Shemilore
[email protected]I've made this recipe several times and it's always a hit. The cabbage lasagna is easy to make and it's a great way to use up leftover cabbage.
Michael Bilodeau
[email protected]This was a great recipe! I made it for my family and they loved it. The cabbage lasagna was cheesy, flavorful, and filling.
Malachi Hearn
[email protected]I followed the recipe exactly and it turned out great. I would definitely make it again.
Tha Juggernaut
[email protected]This was a bit bland for my taste. I added some extra spices and it was much better.
Parkash Pandey
[email protected]I love this recipe! It's a great way to use up leftover cabbage and it's always a crowd-pleaser.
Madison Bowling
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's a healthy and filling meal.
Tet Tet
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Luke Howard
[email protected]This was my first time making cabbage lasagna and it turned out great! I followed the recipe exactly and it was delicious.
Pkm jr
[email protected]I've made this recipe several times and it's always a hit. The cabbage lasagna is easy to make and it's a great way to use up leftover cabbage.
Amir Hardy
[email protected]This was a great recipe! I made it for my family and they loved it. The cabbage lasagna was cheesy, flavorful, and filling.