CABBAGE, LEEK, AND BROCCOLI SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cabbage, Leek, and Broccoli Soup image

Just a nice, warming soup - great for diets! Garnish with parsley.

Provided by Gail Gordon

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Cabbage Soup Recipes

Time 43m

Yield 2

Number Of Ingredients 8

1 tablespoon olive oil
1 onion, thinly sliced
1 leek, thinly sliced
1 potato, cubed
½ cup broccoli florets
⅓ cup shredded cabbage
2 cups vegetable broth
salt and freshly ground black pepper to taste

Steps:

  • Heat oil in a saucepan over medium heat. Add onion and leek; cook and stir until translucent, about 5 minutes. Stir in potato, broccoli, and cabbage. Reduce heat to medium-low and cook, stirring occasionally, until softened, 3 to 5 minutes.
  • Pour vegetable broth into the saucepan. Bring to a boil; reduce heat and simmer until vegetables are tender, about 15 minutes. Season with salt and pepper.

Nutrition Facts : Calories 255 calories, Carbohydrate 42.7 g, Fat 7.7 g, Fiber 7 g, Protein 5.9 g, SaturatedFat 1 g, Sodium 567.2 mg, Sugar 11.1 g

Pappn Paul
[email protected]

I loved this soup! It was hearty and flavorful, and it was perfect for a cold winter day. I will definitely be making this soup again.


Sunday okonkwo
[email protected]

This soup was a great way to use up leftover cabbage, leek, and broccoli. It was easy to make, and it was very flavorful. I will definitely be making this soup again.


Shaka Olamide
[email protected]

This soup was easy to make, and it was packed with flavor. I loved the combination of cabbage, leek, and broccoli, and the broth was delicious. I will definitely be making this soup again.


Abegbe Nancy
[email protected]

I'm not a big fan of cabbage, but this soup was delicious. The cabbage was cooked until it was tender, and it didn't have a strong flavor. The leek and broccoli were also cooked perfectly, and the broth was flavorful.


Amanat Joyia
[email protected]

This soup is perfect for a cold winter day. It's hearty and filling, and the vegetables are cooked to perfection. I also love the hint of garlic and ginger in the broth.


Kîñg KímbøwåUG
[email protected]

I made this soup for a potluck, and it was a huge success. Everyone loved the unique flavor and the fact that it was so healthy. I will definitely be making this soup again for future potlucks.


Damian Depasquale
[email protected]

This soup was a hit with my kids! They loved the mild flavor and the fact that it was packed with vegetables. I also liked that it was a healthy and easy way to get my kids to eat their veggies.


Sherrilyn Teeluk
[email protected]

I'm always looking for new and healthy soup recipes, and this one definitely fits the bill. The cabbage, leek, and broccoli are all healthy vegetables, and the broth is made with low-sodium chicken broth. This soup is also very flavorful, thanks to t


S. Harris
[email protected]

This was a great soup! I made it for my family, and everyone loved it. The soup was easy to make, and it was packed with flavor. I will definitely be making this again.


Awoke Cynthia
[email protected]

I'm not a huge fan of cabbage, but this soup changed my mind. The cabbage was cooked until it was tender and flavorful, and it paired perfectly with the leek and broccoli. The broth was also delicious, and I loved the hint of garlic and ginger.


akash kshetri
[email protected]

This soup was hearty and filling, perfect for a cold winter day. The cabbage, leek, and broccoli were all cooked perfectly, and the broth was flavorful and rich. I added a bit of extra salt and pepper to taste, and it was perfect.


DB EditZ • 2.2M views • 1d ago
[email protected]

I was pleasantly surprised by how easy this soup was to make. I was expecting it to be more time-consuming, but it came together quickly and easily. The end result was a delicious and healthy soup that I'll definitely be making again.


Mukarram Mushtaq Mukarram Mushtaq
[email protected]

This cabbage, leek, and broccoli soup was a delight! The flavors of the vegetables blended perfectly, and the broth was rich and flavorful. I added a bit of extra garlic and ginger to give it a bit of a kick, and it was perfect. Will definitely be ma