This is a quick way to cook cabbage on the grill. It gets really sweet when cooked this way.
Provided by Debbie
Categories Side Dish Vegetables
Time 55m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat grill for medium heat.
- Cut the cabbage into 8 wedges, and remove the core. Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Season to taste with garlic powder, salt, and pepper. Seal cabbage in the foil.
- Grill for 30 to 40 minutes on the preheated grill, until tender.
Nutrition Facts : Calories 40.7 calories, Carbohydrate 9.4 g, Fat 0.2 g, Fiber 4 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 28.2 mg, Sugar 5.1 g
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Jani Baloch
[email protected]I've made this recipe several times and it's always a hit.
Daniel Howard
[email protected]This is a great recipe for a healthy and flavorful side dish.
Koushik Raj
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind.
Darienna Hosteen
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Uduak Jonah
[email protected]I accidentally burned the cabbage, but it still tasted good.
Darlene Hall
[email protected]The cabbage was a little tough, even after grilling it for the recommended time.
Charley Butcher
[email protected]This was a bit too smoky for my taste, but my husband loved it.
Annu Gurung
[email protected]Great side dish for a summer cookout.
Sandra Reinbrech
[email protected]Easy and tasty!
nishan gurung
[email protected]The cabbage turned out perfect! I followed the recipe exactly and it was delicious.
Incent Gumbo
[email protected]This was a great way to use up some extra cabbage. I'll be making this again for sure.
Makaya Moreau
[email protected]We loved this grilled cabbage! It was so flavorful and tender. It was a great side dish to our grilled burgers and hot dogs.
jobare khan
[email protected]Wonderful smoky flavor that the grill imparted on the cabbage. Will definitely make this again - so easy too!