CABBAGE ROLLS WITH WALNUTS
Vegetarian cabbage rolls with walnut make this dish unusual. The paprike adds just a little dash to the mix. This recipe was given to me by one of my daughters school mates. I hope you enjoy the meatmess version.
Provided by Sandra Hyde
Categories Rice
Time 1h
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Rinse the cabbage and separate the leaves.
- Prepare the filling by frying the chopped onions in oil until they are soft.
- Add rice.
- Fry with the onions.
- Add water (as necessary) to prevent sticking.
- When softened add the ground paprika and walnuts.
- Mix thoroughly.
- Blanch the cabbage leaves in a little water (just enough to soften them for folding to make the rolls).
- Place some of the filling on each cabbage leaf and roll up, folding the ends in.
- Place the rolls in a pot.
- Make the sauce in a saucepan by blending the flour with the oil, fry until flour is brown.
- Add the paprika.
- Add plenty of water, stirring until the sauce is smooth.
- Pour the sauce over the cabbage rolls so that they are covered.
- Cook slowly until soft.
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Eyerus Tederi
[email protected]I made these cabbage rolls for my family and they were a hit! Everyone loved them. The rolls were cooked perfectly and the sauce was delicious. I will definitely be making these again.
Emily Wallace
[email protected]These cabbage rolls were amazing! I followed the recipe exactly and they turned out perfect. The walnuts added a nice nutty flavor and the sauce was so flavorful. I will definitely be making these again.
touhid Khan
[email protected]I made these cabbage rolls for a potluck and they were a hit! Everyone loved them. The rolls were cooked perfectly and the sauce was delicious. I will definitely be making these again.
Md Fanjim
[email protected]These cabbage rolls were a bit time-consuming to make, but they were worth it! They were so delicious and the sauce was amazing. I will definitely be making these again for special occasions.
Muhammad Akbar Muhammad Akbar
[email protected]I'm not a huge fan of cabbage, but these cabbage rolls were really good! The walnuts added a nice nutty flavor and the sauce was very flavorful. I would definitely make these again.
Ahmed Mahe
[email protected]These cabbage rolls were easy to make and so delicious! I used ground turkey instead of beef and they were still very flavorful. The sauce was perfect and the walnuts added a nice crunch. I will definitely be making these again.
Clement “Ferdcy” Ferdinand chibuike
[email protected]I made these cabbage rolls for my family and they were a hit! Everyone loved them. The rolls were cooked perfectly and the sauce was delicious. I will definitely be making these again.
Anwar tajjamul
[email protected]These cabbage rolls were amazing! I followed the recipe exactly and they turned out perfect. The walnuts added a nice nutty flavor and the sauce was so flavorful. I will definitely be making these again.
Bogdan Carmen
[email protected]I made these cabbage rolls for a potluck and they were a hit! Everyone loved them. The rolls were cooked perfectly and the sauce was delicious. I will definitely be making these again.
M Ex Rana
[email protected]These cabbage rolls were a bit time-consuming to make, but they were worth it! They were so delicious and the sauce was amazing. I will definitely be making these again for special occasions.
Mapunda Haruna
[email protected]I'm not a huge fan of cabbage, but these cabbage rolls were really good! The walnuts added a nice nutty flavor and the sauce was very flavorful. I would definitely make these again.
tetany stany
[email protected]These cabbage rolls were easy to make and so delicious! I used ground turkey instead of beef and they were still very flavorful. The sauce was perfect and the walnuts added a nice crunch. I will definitely be making these again.
Vai Mishu015
[email protected]I made these cabbage rolls for my family and they were a hit! Everyone loved them. The rolls were cooked perfectly and the sauce was delicious. I will definitely be making these again.
Dembe Nemukula
[email protected]These cabbage rolls were amazing! I followed the recipe exactly and they turned out perfect. The walnuts added a nice nutty flavor and the sauce was so flavorful. I will definitely be making these again.