Make and share this Cabbage, Sausage and Potato Stew recipe from Food.com.
Provided by SharleneW
Categories Stew
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cut sausage into bite-size pieces and brown in stew pot.
- Cut cabbage and potatoes into bite-size squares.
- Add to stew pot with sausage.
- Add water, wine, ketchup, salt and pepper and Tabasco.
- Simmer just until potatoes are done.
- (Don't overcook or potatoes will fall apart).
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CRAIG IAIN SMITH 1
[email protected]This stew is delicious!
Yunos Shah
[email protected]I've made this stew several times and it's always a hit.
Wilson Nolly Raye
[email protected]This stew is a great way to get your kids to eat their vegetables.
Simon Mendez
[email protected]I made this stew in my slow cooker and it turned out great!
Shanell Dubose
[email protected]This stew is a great way to use up leftover cabbage.
Fh Revolution
[email protected]I'm not a big fan of cabbage, but I really enjoyed this stew. The cabbage was cooked perfectly and it didn't have a strong flavor.
Arbaz Ali
[email protected]This stew was a bit bland for my taste. I think I would have liked it better if I had added more seasoning.
Tania Raj
[email protected]I loved this stew! It was so easy to make and it tasted amazing. I will definitely be making it again.
all midia
[email protected]This stew is delicious! The cabbage is tender, the sausage is flavorful, and the potatoes are cooked to perfection. I will definitely be making this again.
Koyal Chy
[email protected]I've made this stew several times and it's always a hit. It's a great comfort food for a cold winter day. I usually serve it with a side of crusty bread or cornbread.
Millie Mischewski
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the sausage and potatoes, and they don't even notice the cabbage. I also like that this stew is a one-pot meal, which makes cleanup a breeze.
Ireshan Kumara
[email protected]I made this stew in my slow cooker and it turned out great! I just threw all the ingredients in the slow cooker in the morning and it was ready for dinner when I got home from work. It was so easy and convenient.
Laiba Raseed
[email protected]This stew is a great way to use up leftover cabbage. I usually have some leftover cabbage after I make coleslaw, and this stew is a great way to use it up. It's also a very inexpensive meal to make.
Glenn Stewart
[email protected]I'm not a big fan of cabbage, but I really enjoyed this stew. The cabbage was cooked perfectly and it didn't have a strong flavor. The sausage and potatoes were also delicious. I will definitely be making this again.
Rose Thorn
[email protected]This stew was a bit bland for my taste. I think I would have liked it better if I had used a more flavorful sausage. I also think it needed more seasoning.
boba_cute
[email protected]I love this stew! It's so easy to make and it's always a hit with my family. I usually use ground beef instead of sausage, but it's still delicious. I also like to add some diced tomatoes and corn to the stew.
Fuchaa Don
[email protected]This stew was easy to make and very tasty. I used a spicy sausage and it gave the stew a nice kick. I also added some carrots and celery for extra flavor. It was a great meal to serve on a busy weeknight.
Cron Rashid
[email protected]I followed the recipe exactly and it turned out great! The cabbage was tender, the sausage was flavorful, and the potatoes were cooked just right. I served it with a side of crusty bread and it was a hit with my family.
vivian kendi
[email protected]This stew was hearty and comforting, perfect for a cold winter night. The cabbage, sausage, and potatoes were all cooked to perfection, and the broth was flavorful and savory. I will definitely be making this again!