SLOW COOKER OXTAIL STEW
Slow-cooked decadent oxtail is cooked to perfection in this rich and hearty stew. Leave out the potatoes and serve over rice if desired.
Provided by Soup Loving Nicole
Categories Soups, Stews and Chili Recipes Stews Beef
Time 8h20m
Yield 12
Number Of Ingredients 16
Steps:
- Heat oil in a large skillet over medium-high heat. Cook oxtail for 4 minutes. Flip and continue cooking until browned on all sides, about 4 minutes. Transfer oxtail to a slow cooker.
- Add potatoes, carrots, celery, onion, tomato sauce, beef broth, red wine, parsley, Worcestershire sauce, thyme, and paprika.
- Cook on Low for 7 hours. Add mushrooms and peas. Cook for 1 additional hour.
- Ladle into bowls and season with salt and pepper.
Nutrition Facts : Calories 240.6 calories, Carbohydrate 18.3 g, Cholesterol 62.4 mg, Fat 9.1 g, Fiber 3.5 g, Protein 20.8 g, SaturatedFat 3.4 g, Sodium 428 mg, Sugar 4.7 g
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MD: SAGOR
[email protected]I am definitely going to try this recipe.
ERNEST KIZITO
[email protected]This stew looks delicious!
Rosemary Udoh
[email protected]I can't wait to try this stew!
Md Sizan
[email protected]I am going to make this stew for my next dinner party.
Kristin Blackwell
[email protected]I would love to try this stew with different vegetables.
Yasir Mct
[email protected]This stew is a great way to warm up on a cold day.
Anita Mahato
[email protected]I love the way this stew smells while it is cooking.
Berka Yusifu
[email protected]I have made this stew several times and it always turns out great.
Dew Kumar
[email protected]This stew is one of my favorite recipes.
Chris Clough
[email protected]I would definitely recommend this stew to others.
Bella Nezha
[email protected]This stew is perfect for a family meal.
Ortega Amoelinsi
[email protected]I love that this stew can be made in the slow cooker.
Rakib Dhali
[email protected]This stew is a great way to use up leftover oxtails.
Eva Arvizu
[email protected]I followed the recipe exactly and it turned out perfectly.
David Angula
[email protected]This stew is amazing! The meat is so tender and the gravy is so flavorful. I will definitely be making this again.
Frank Loughlin
[email protected]I made this stew for my family last night and they loved it! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Sk Omi
[email protected]This oxtail stew is the perfect comfort food for a cold winter day. The meat is fall-off-the-bone tender and the gravy is rich and flavorful. I followed the recipe exactly and it turned out perfectly.