a salsa made with cooked cactus and other fresh ingredients and mexican cheese. This can be used as a dip or over foods as a salsa. My mother fixed this when we we were growing up, I guess because we had cactus growing in our yard and she had to find ways to use the cactus. Cactus is very delicious and can be used in several dishes
Provided by baskin7
Categories Sauces
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Rinse cactus well under cold water. Cut the already sliced cactus into small pieces. The cactus also has a serrano in the jar, mince that also.
- Dice tomatoes, onion, jalapenos (I leave the seeds in, but you can take seeds out) and cilantro. In a large bowl mix all ingredients together, add minced garlic and salt to taste. Crumble Queso Fresco into the mix and add lemon juice. You may want to add a little lemon juice at a time and mix and taste until it is to your liking.
Nutrition Facts : Calories 35.1, Fat 0.2, SaturatedFat 0.1, Sodium 151.3, Carbohydrate 8.3, Fiber 1.8, Sugar 4.2, Protein 1.3
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Ratul Miya
[email protected]This salsa is amazing!
erasto mbawala
[email protected]This salsa is a must-try.
Raihan Hossen
[email protected]I highly recommend this salsa.
Sehar Arsal
[email protected]This salsa is the perfect addition to any Mexican dish.
Reece Mends
[email protected]This salsa is so easy to make.
Damian Mutiso
[email protected]I love the unique flavor of this salsa.
Elijah Ayala
[email protected]This is the best cactus salsa I've ever had.
MRAHAD
[email protected]This salsa is so good, I could eat it by the spoonful!
Vihaga Shenal
[email protected]I'm so glad I found this recipe. I've been looking for a good cactus salsa recipe for a long time. This one is definitely a keeper.
Hafiz Huzaifa Ch
[email protected]This salsa is a great way to use up leftover cactus. I always have some leftover cactus from making nopales salad, and this salsa is a great way to use it up.
Jennifer Weber
[email protected]I love this salsa! It's so versatile. I've used it on tacos, burritos, and even as a dip for chips. It's always a hit.
Rodah Mukukua
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful, fresh, and easy to make. I highly recommend it!
Toariz Khan
[email protected]I've never had cactus salsa before, but I'm so glad I tried this recipe. It's so flavorful and refreshing. I will definitely be making this again.
Haresh Harseh
[email protected]This salsa is so easy to make and it's so delicious! I love that it's made with fresh ingredients and that it's not too spicy.
Vida Anyam
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor and the bright colors. I will definitely be making this again.
Tony Ton
[email protected]This cactus pico de gallo salsa is amazing! I love the unique flavor that the cactus adds. It's a great way to add some variety to your salsa routine.