CAESAR COLESLAW
TIRED OF THE SAME OLD SLAW?? HERES A TWIST ON REGULAR COLESLAW!
Provided by Tamara VASTINE
Categories Other Side Dishes
Number Of Ingredients 12
Steps:
- 1. Make the dressing: in a large serving bowl, whisk together the mayonnaise, lemon juice, garlic, anchovy paste, mustard, and pepper. Let stand for at least a hour for flavors to mix together well.
- 2. Add the cabbage, carrots, and scallions to the bowl and toss to coat. Cover and refrigerate the salad until ready to serve.
- 3. Top with croutons.
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Shaman Merani
[email protected]I love the combination of the cabbage, carrots, and celery in this coleslaw.
Joy Ngoma
[email protected]MD:Rased Rana
[email protected]I've made this coleslaw for several parties and it's always a hit.
Iwan Bezuidenhoudt
[email protected]Peerbakhsh Baloch
[email protected]I love that this coleslaw is made with mayonnaise. It makes it so creamy and flavorful.
KASHAN Kashi
[email protected]Sean Ruark
[email protected]I've made this coleslaw several times and it's always a crowd-pleaser.
Lonwabo Zolendlini
[email protected]Ningi MaMhayise
[email protected]I love the crunch of the cabbage in this coleslaw.
Tosin Tonero
[email protected]Tatenda Humbasha
[email protected]I made this coleslaw for a barbecue and it was a huge hit. Everyone loved the creamy dressing.
Kaboole Ronald
[email protected]visitor channel
[email protected]I've made this coleslaw several times and it always turns out great.
Kajal Sahani
[email protected]Pixie Evans
[email protected]I love that this coleslaw is made with Greek yogurt. It makes it so much healthier than traditional coleslaw.
Shelton Foreman
[email protected]Aleksandra Baleva
[email protected]I made this coleslaw for a potluck and it was a huge hit. Everyone loved it!
clarence smalls
[email protected]N Pouln
[email protected]This is the best Caesar coleslaw I've ever had. It's so creamy and flavorful, and the crunch of the cabbage is perfect.
KC COOKS
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