CAESAR SALAD DRESSING, LOW CAL
Much to my joy, I adopted this recipe last year! After making this, the only change I made was to note, soft-silken tofu works very well! Next time I will try the firm.
Provided by katie in the UP
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In small saucepan of simmering water, poach tofu for 2 minutes; drain, chop coarsely and let cool.
- In blender, blend lemon juice, mustard, garlic, anchovy, salt, sugar and pepper.
- With blender running, gradually add tofu, cheese and oil.
- Transfer to small jar and refrigerate covered, for up to 2 days.
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Opu Ahmed
o_a@hotmail.comI didn't like this dressing at all. It was too tangy and didn't have much flavor.
Amanda Majozi
m_amanda28@yahoo.comThis dressing is okay. It's not the best Caesar dressing I've ever had, but it's not bad either.
Charles Hardman
hardman.c44@gmail.comI found this dressing to be a bit too thick. I think I'll try thinning it out with some water next time.
Sushila Chaudhary
sushila.c@yahoo.comThis dressing is a bit too tangy for my taste. I think I'll try adding a little bit of honey to it next time.
Annie Hales
h.a4@hotmail.frI love this dressing! It's so easy to make and tastes amazing. I've been using it on salads, roasted vegetables, and even as a dip for chicken nuggets. It's a great way to add some extra flavor to my meals.
Akira Belle
akira24@hotmail.frThis dressing is a great way to add some extra flavor to my salads. It's easy to make and tastes just like the classic Caesar dressing, but without all the calories.
David Muraya Photos
photos.d@hotmail.co.ukI'm not a huge fan of Caesar salad, but I decided to give this dressing a try. I was pleasantly surprised! It's light and refreshing, with a nice tang. I especially liked it on a salad with grilled chicken and avocado.
Treasure Nsing
n73@hotmail.frThis dressing is a great way to add some extra flavor to my salads without adding a lot of calories. It's creamy and tangy, with just the right amount of garlic and Parmesan cheese. I've also been using it as a dip for vegetables and as a marinade fo
M hamza Shah
h.m@hotmail.frI was looking for a healthier alternative to Caesar dressing, and this recipe definitely delivered. It's light and flavorful, with just the right amount of tang. I love that it's made with Greek yogurt instead of mayonnaise. I've been using it on sal
Ayush Kumar
a-k@yahoo.comI'm a big fan of Caesar salad, but I'm always trying to find ways to make it healthier. This low-calorie dressing is a great option. It's still creamy and flavorful, but it doesn't have all the unhealthy fats of traditional Caesar dressing. I've been
md iqbal hossin
imd28@aol.comThis dressing is a lifesaver! I'm always looking for ways to make healthy meals that taste good, and this dressing definitely fits the bill. It's so easy to make and adds a ton of flavor to my salads. I love that it's low in calories too.
saeed Adem
a-saeed31@gmail.comI was a bit skeptical about trying a low-calorie Caesar dressing, but I'm so glad I did! This dressing is amazing. It's creamy, flavorful, and has the perfect amount of tang. I've been using it on salads and as a dip for vegetables. It's a great way
Mary Ekong
ekong-m3@gmail.comYum! I love this dressing. It's so easy to make and tastes just like the classic Caesar dressing, but without all the guilt. I've been using it on salads, roasted vegetables, and even as a marinade for chicken. It's always a hit.
Eshal Bata
bata@hotmail.frThis low-calorie Caesar salad dressing is a game-changer! I've been trying to eat healthier, and this dressing fits the bill perfectly. It's creamy and flavorful, with just the right amount of tang. I used it on a salad with grilled chicken and avoca