CAESAR SALAD WITH PEPPER-GRILLED TUNA
Categories Salad Fish Leafy Green Summer Grill/Barbecue Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Prepare barbecue (medium-high heat). Stir soy sauce and brown sugar in pie dish until sugar dissolves. Using mortar and pestle or spice mill, coarsely grind peppercorns. Dip both sides of tuna steaks in soy mixture. Sprinkle both sides of tuna generously with peppercorns, pressing to adhere. Grill tuna to desired doneness, about 2 minutes per side for medium-rare.
- Combine greens and radishes in large bowl. Toss with enough Caesar Vinaigrette to coat salad. Season to taste with salt and pepper. Divide salad among 6 plates. Cut tuna crosswise into thin slices; place alongside salad. Drizzle tuna and greens with remaining vinaigrette.
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Gamal Ahmed
[email protected]I love this salad! It's so refreshing and flavorful. I will definitely be making it again.
tegst Tegstwealatw
[email protected]This salad is a bit bland. I would add some more seasoning to the tuna.
Alif Mia
[email protected]I would give this salad a 10/10. It's the perfect salad for a summer party.
Slindile Phakathi
[email protected]This salad is easy to make and it's always delicious. I love the combination of flavors.
Puja Datta
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Sahardid Yonis
[email protected]This salad is a bit too heavy for my taste. I would prefer a lighter dressing.
Shien Rana
[email protected]I'm not a big fan of tuna, but I really enjoyed this salad. The dressing is amazing.
Sarah Wassmund
[email protected]This salad is a bit pricey, but it's worth it. The ingredients are high quality and the salad is delicious.
Md Rahan Kan
[email protected]I love the simplicity of this salad. It's a great weeknight meal.
Afghan01 Afgham01
[email protected]This salad is a great way to use up leftover tuna. It's also very healthy and delicious.
Tommy Wiredu
[email protected]I followed the recipe exactly and the salad turned out great! I will definitely be making it again.
Kismat Karki
[email protected]The tuna was a bit dry, but the salad was still good.
Shankar Yadav
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
lena beata
[email protected]I made this salad for a party and it was a big success! Everyone loved it.
waddy rodriguez
[email protected]This is my new favorite salad! The combination of tuna, croutons, and Parmesan cheese is perfect. I also love the light and tangy dressing.
Charles Peterson
[email protected]I was a bit skeptical about grilling tuna, but it turned out great! The peppercorns added a nice flavor to the fish. The salad was also very good.
Bryan Wallace
[email protected]This Caesar salad with pepper-grilled tuna was a hit with my family! The tuna was cooked perfectly and the salad was delicious. I will definitely be making this again.