CAJUN BOILED PEANUTS FROM RACHAEL RAY
I never knew about these until I visited Charleston...they must be healthy, safer for small children to eat. I know they are delicious and a good substitute for potato chips or doritos.
Provided by carrie sheridan
Categories Nuts
Time P1DT15m
Yield 1 lb, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and jalapeno peppers and red pepper flakes into a slow cooker.
- Pour in water to cover the peanuts and stir to combine.
- Cover and cook on low until peanuts are soft, at least 24 hours. Stir occasionally, and add water as needed to keep peanuts covered.
- Drain; serve hot or cold.
- Note: can be kept in slow cooker on the warm setting. You may want to cook these for longer (up to 36 hours) depending on personal taste. Can be refrigerated for at least 3 days and even 1 week.
- recipe for cajun seasoning: 1 tablespoon salt 1-1/4 teaspoons dried oregano 1-1/4 teaspoons paprika 1-1/4 teaspoons cayenne pepper 1-1/4 teaspoons ground black pepper.
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Sheelongo Tiofelus
[email protected]These boiled peanuts are a great way to add some Cajun flavor to your next gathering. They're easy to make and they're always a hit with my friends and family.
Meygan Nettleingham
[email protected]I'm so glad I found this recipe. I've been looking for a good boiled peanut recipe for a while now. These peanuts are so flavorful and delicious. I'll definitely be making them again soon.
Anu Thapaliya
[email protected]These boiled peanuts are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser. I love serving them with a cold beer or a glass of wine.
Jannat Kamran
[email protected]These boiled peanuts are a delicious and affordable snack. They're also a great way to get your daily dose of protein and fiber. I love to make a big batch and keep them in the fridge for a quick and easy snack.
Tiffany Stipes
[email protected]I've been making this recipe for years and it never disappoints. The peanuts always come out perfectly cooked and seasoned. I highly recommend trying this recipe!
Buthaina Alyouha
[email protected]These boiled peanuts are a great way to use up leftover peanuts. They're also a great source of protein and fiber. I like to add them to salads and soups for an extra boost of flavor.
Zaheer Ahma
[email protected]I'm not a fan of spicy food, but these boiled peanuts were just the right amount of heat. They're so flavorful and addictive. I'll definitely be making them again.
Curtlyn Curta
[email protected]These boiled peanuts are the perfect balance of salty, spicy, and sweet. They're so easy to make and they always turn out perfectly. I love serving them as a side dish or snack.
Aliza Awan
[email protected]I made these for a party last weekend and they were a huge hit! Everyone loved them. I'll definitely be making them again soon.
Brian Nyamajiwa
[email protected]I've never been a big fan of boiled peanuts, but this recipe changed my mind. The Cajun seasoning really takes them to the next level. They're so addictive, I can't stop eating them!
Nejar Salah
[email protected]These boiled peanuts are a game-changer! So easy to make and packed with flavor. I love the Cajun spices and the hint of sweetness. They're the perfect snack to munch on while watching a game or hanging out with friends.