CAJUN CHICKEN LINGUINE
Our pasta began as a special, but due to its overwhelming popularity, we made it a permanent part of our menu. In the 9 years we've been open, we have become a favorite restaurant with locals and travelers alike because our food is not typical hotel fare.-Monroe Street Grille, Tallahassee, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a large resealable plastic bag, toss Cajun seasoning and chicken to coat. , In a large skillet, saute chicken in butter over medium heat until no longer pink, about 5-7 minutes. Add vegetables; cook and stir until tender, 2-3 minutes. Reduce heat. Stir in cream and seasonings. Add linguine and toss to coat; heat through. If desired, sprinkle with cheese.
Nutrition Facts : Calories 873 calories, Fat 60g fat (36g saturated fat), Cholesterol 256mg cholesterol, Sodium 1239mg sodium, Carbohydrate 52g carbohydrate (8g sugars, Fiber 4g fiber), Protein 35g protein.
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Zk Bhatti
[email protected]I would not recommend this recipe to anyone.
Kanushka Dilshan
[email protected]This dish was a complete disaster. The chicken was dry and the sauce was watery.
Nakazzi Anusiat
[email protected]I followed the recipe exactly and the dish turned out bland. I think I needed to add more Cajun seasoning.
Peceli Vakasisikakala
[email protected]This dish was a little too spicy for me, but I still enjoyed it.
musisi henry
[email protected]I'm not a fan of Cajun food, but I thought this dish was pretty good.
Sadik jillo
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Dev Washington
[email protected]I love how versatile this dish is. You can add or remove ingredients to suit your own taste.
Will3521m
[email protected]This is a great recipe for a quick and easy weeknight meal.
Okeke Onyinye
[email protected]I added some shrimp to this dish and it was delicious! It's a great way to add some extra protein and flavor to the dish.
Habiba Rahman
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Ashley Parrish
[email protected]I'm not a huge fan of spicy food, but this dish was perfectly balanced. The Cajun spices added just the right amount of heat.
Ishor Giri
[email protected]This was my first time making Cajun chicken linguine, and it turned out great! The recipe was easy to follow and the dish was delicious.
Rashida Khan
[email protected]I love the combination of Cajun spices and creamy sauce in this dish. It's a great way to add some excitement to a classic pasta dish.
Usman Usman
[email protected]This Cajun chicken linguine was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and spicy. I will definitely be making this again.